9
with insufficient experience or knowledge of the appliance, unless the use
of the appliance by such persons takes place under proper supervision or
in accordance with the instruction manual supplied to them by persons
responsible for their safety. Never let children play with the appliance.
2.
The appliance must be installed in accordance with the regulations in
force and should be used only in well ventilated rooms.
3.
Packaging materials should be kept away from children as they might
be very dangerous for them.
4.
The product should be installed 8 hours after it has been placed in the
kitchen.
5.
Prior to installation, ensure that the local supply conditions and the
adjustment conditions are compatible with the specifications indicated
in the nameplate.
6. The appliance is suitable for connecting to a flue gas outlet. It must
be installed and connected in accordance with the valid installation reg-
ulations. Particular attention must be given to the relevant requirements
regarding ventilation.
7.
No unauthorized repairs are allowed, except for replacing the oven
lamp bulb, on pain of voiding the warranty rights.
8.
Never lift the cooker by taking hold of the handle on the door of the
oven
.
9.
In order to upgrade the appliance and to continually improve its quali-
ty, the manufacturer reserves the right to introduce changes in the appli-
ance, without prior notification to the users. However, such modifications
will not cause any difficulties in using the appliance.
Safety recommendations:
• When in use, the cooker becomes very hot. Care should be taken to
avoid touching hot elements inside the oven. Special attention should be
paid to children.
• Connection leads of other household electrical equipment used while
the cooker is being operated should be kept away from its hot elements.
Care should be taken not to press connection leads with the hot oven
door.
• Use dry protective gloves when moving the dishes off the hob or the
baking tins out of the oven.
• Overheated fats and oils may easily catch fire, therefore the dishes pre
-
pared with fat or oil should only be cooked under supervision. Never leave