18
How to use your appliance
How to use your appliance
"
AUTOCOOK
"
COOKING MODE
The "
AUTOCOOK
" cooking mode will make your work completely easier, as the oven will automati-
cally calculate all the cooking parameters according to the selected dish (temperature, cooking time,
type of cooking) thanks to electronic sensors placed in the oven that constantly measure the degree
of humidity and the temperature variation.
OPERATION OF THE "AUTOCOOK" MODE:
This cooking mode is carried out in 2 phases:
Phase 1 :
A search phase during which the oven starts to heat
up and will determine the ideal cooking time. This
phase lasts between 5 and 40 minutes depending
on the dish.
AUTOCOOK
- Fish
- Roast beef (rare, medium, well done)
- Pizza
- Leg of lamb (pink, well done)
- Soufflé
- Stuffed vegetables
- Roast pork
- Chicken
- Savoury pie
- Sweet pie
- Small biscuits
- Cake
If necessary, set your end of cooking time and confirm by pressing
OK
again. The oven starts. The
cooking time information flashes during this calculation phase. The oven switches off when the cooking
time is over and the display indicates that the dish is ready.
DELAYED START FUNCTION
To set a delayed start:
Select the end-of-cooking symbol
and change the end time.
Select
AUTOCOOK
mode
and confirm with the
OK
button.
Choose your programme with the +/- keys and confirm by pressing
OK
.
If necessary, set your end of cooking time and confirm by pressing
OK
again.
The oven starts.
IMPORTANT: Do not open the door du-
ring this phase to avoid disturbing the cal-
culation and recording of the data.
This search phase is represented by the ani-
mation next to the firing time.
N.B.: no preheating is necessary to use the
"AUTOCOOK" function. Baking MUST start with
a cold oven. Wait until the oven has cooled
down completely before baking a second time.
If your oven is too hot to start cooking in AU-
TOCOOK mode, a message will appear on the
display. Allow the oven to cool down.
Phase 2 :
A second cooking phase: the oven has determined the
necessary time. The remaining time indicated takes
into account the cooking time of the first phase. You
can now open the door, for example to baste the roast.
The oven offers you a choice of 12 dishes (see
opposite):
Summary of Contents for BOP7568LX
Page 29: ...BVCert 6011825 POKYNY PRO UŽIVATELE CS TROUBA FR DA DE EL EN ES FI IT NL PL PT SK SV NO CS ...
Page 57: ...BVCert 6011825 BRUGERVEJLEDNING DA OVN FR DA DE EL EN ES FI IT NL PL PT SK SV NO CS ...
Page 85: ...BVCert 6011825 BENUTZERANLEITUNG DE BACKOFEN FR DA DE EL EN ES FI IT NL PL PT SK SV NO CS ...
Page 113: ...BVCert 6011825 ΟΔΗΓΙΕΣ ΧΡΗΣΤΗ EL ΦΟΥΡΝΟΣ FR DA DE EL EN ES FI IT NL PL PT SK SV NO CS ...
Page 141: ...FR DA DE EL EN ES FI IT NL PL PT SK SV NO CS BVCert 6011825 USER INSTRUCTIONS EN OVEN ...
Page 197: ...BVCert 6011825 KÄYTTÄJÄN OHJEET FI UUNI FR DA DE EL EN ES FI IT NL PL PT SK SV NO CS ...
Page 225: ...BVCert 6011825 ISTRUZIONI PER L UTENTE IT FORNO FR DA DE EL EN ES FI IT NL PL PT SK SV ...
Page 253: ...FR DA DE EL EN ES FI IT NL PL PT SK SV NO CS GEBRUIKERSINSTRUCTIES NL OVN BVCert 6011825 ...
Page 281: ...BVCert 6011825 KÄYTTÄJÄN OHJEET NO UUNI FR DA DE EL EN ES FI IT NL PL PT SK SV NO CS ...
Page 309: ...BVCert 6011825 INSTRUKCJA OBSŁUGI PL PIEKARNIK FR DA DE EL EN ES FI IT NL PL PT SK SV NO CS ...
Page 337: ...BVCert 6011825 INSTRUÇÕES DO USUÁRIO PT FORNO FR DA DE EL EN ES FI IT NL PL PT SK SV ...
Page 365: ...BVCert 6011825 POKYNY PRE POUŽÍVATEĽA SK RÚRA FR DA DE EL EN ES FI IT NL PL PT SK SV NO CS ...
Page 393: ...FR DA DE EL EN ES FI IT NL PL PT SK SV NO CS BVCert 6011825 BRUKSANVISNINGS SV UGN ...