Bartscher 400M, Instruction Manual

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Control panel/Functions of keys and display
(2A) “ON” indicator light - when the switch (1) is at (I), the indicator light is green.
(2B) “A” key (Auto Vacuum & Seal) - The start key for the automatic vacuum
packing cycle for bags including sealing.
(2C) “STOP/CANCEL” key - stops the device at any time.
(2D) “M” key (Manual Vacuum) - Start key for manual cycle; the device suctions the
air and performs the manual sealing cycle by pressing the “S” key.
(2E) “S” key (Manual Seal) - Start key of manual Sealing.
(2F) “T” key (Sealing Time) - Key for setting the sealing time.
(2G) “C” key (Canister) - Start key for automatic vacuum packaging cycle in containers.
(2H) “M” key (Marinating) - Start key for " Fast marinating" function
(3)
Vacuum gauge
– indicates the vacuum level reached.
(4) HOSE AIR INLET – To connect the hose to create vacuum in containers sealed
with lids, in bottles sealed with caps and glass jars provided with lid and ring.