SECTION 5 – INSTALLATION INSTRUCTIONS
UL EX3470 ULC EX3470
PAGE 5-2 REV. 11 2014-SEP-01
R-102 Restaurant Fire Suppression Manual
MOUNTING THE COMPONENTS (Continued)
OEM RELEASE/BRACKET ASSEMBLY
5.37 IN.
(136 mm)
1.25 IN.
(32 mm)
1.00 IN.
(25 mm)
15.00 IN.
(381 mm)
5.75 IN.
(146 mm)
0.63 IN.
(16 mm)
0.62 IN.
(16 mm)
2.50 IN.
(64 mm)
009478
7 IN.
(178 mm)
6 IN.
(152 mm)
18.5 IN.
(470 mm)
000787
FIGURE 5-2
0.38 IN.
(10 mm)
MOUNTING HOLE DIMENSIONS
LOCATION OF
GROMMETS
6 5/16 IN.
(160 mm)
13 13/16 IN.
(351 mm)
19 7/16 IN.
(494 mm)
5/16 IN.
(8 mm)
0.28 IN. (7 mm)
HOLE (TYP)
19 7/16 IN.
(494 mm)
FIGURE 5-3
000788
CAUTION
Do not install cartridge at this time. Failure to comply may
result in accidental system actuation.
2. Mount each tank-enclosure or tank-bracket assembly by
completing the following steps:
a. Select a rigid, vertical surface for mounting the enclosure
or bracket. (Keep in mind that the 3 gallon tank is taller
than the bracket. (See Figure 5-4) Allow sufficient space
for convenient piping and removal).
b. Remove tank from enclosure or bracket, and secure
enclosure or bracket to the mounting location using the
four mounting holes. Use appropriate type of fasteners
depending on the mounting surface.
3 GALLON TANK BRACKET
000499
3 1/2 IN.
(89 mm)
9 3/4 IN.
(248 mm)
8 5/8 IN.
(219 mm)
7 13/16 IN.
(198 mm)
SINGLE TANK ENCLOSURE/REMOTE RELEASE
23 1/2 IN.
(597 mm)
7 1/2 IN.
(191 mm)
000290
9 IN.
(229 mm)
FIGURE 5-4
Summary of Contents for R-102
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