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User Manual WMF 1500 S +
Safety
Hygiene
•
The coffee machine must be set up by the operator such that
care and maintenance can be performed without hindrance.
•
In office / floor kitchen areas or similar self-service set-ups,
only staff instructed in operation of the coffee machine
should supervise the coffee machine. Trained personnel should
carry out care procedures and be available for questions
regarding use.
Содержание 1500S+
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