Whirlpool MW-25BC, Инструкция по эксплуатации

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Note:
1. We have used chilled milk (straight out of the refrigerator) for your convenience.
2. Remember to use a dish of atleast 3 times the capacity of milk to be boiled from avoid the
milk from boiling over.
bE 04: Tomato Rasam
Ingredients For 2 Persons
(300 Ml)
For 4 Persons
(600 Ml)
Tamarind 25 grams 50 grams
Water 125 ml 250 ml
Tomatoes, chopped 60 grams 125 grams
Garlic, chopped 2 cloves 4 cloves
Mustard Seeds ¼ teaspoon ½ teaspoon
Peppercorns 3 -4 6 – 8
Cumin Seeds ¼ teaspoon ½ teaspoon
Dry Red Chillies 2 4
Curry leaves 4 – 6 4 – 6
Salt To taste To taste
Oil ½ tablespoon 1 tablespoon
Rasam Powder ½ teaspoon / to taste 1.5 teaspoon / to
taste
Water, extra 250 ml 500 Ml
Dish size 1 Litres 2 Litres
Method
1. Boil the tamarind with 250 ml water. Cool, strain and extract the pulp.
2. Pour the tamarind extract, tomatoes, garlic, salt and peppercorns in a dish.
3. Press 1 repeatedly to select bE04.
4. Press weight button to select quantity.
5. Press
start.
6. When the microwave oven starts to beep, remove from the oven and strain.
7. Pour the oil into another dish. Add the cumin seeds, mustard seeds, curry leaves and dry red
chillies. Press start.
8. Add the strained extract, 500 ml water and Rasam powder. Mix and press start.
9. Remove from the oven.
10. Allow to cool for 2:00 minutes, before serving.
11. Serve hot with pappadums
bE 05: Cream of Spinach Soup
Ingredients For 2 Persons
(300 g rams)
For 4 Persons
(600 grams)
Onions, chopped 250 grams 50 grams
Tomatoes, chopped 75 grams 150 grams
Spinach Leaves, chopped 200 grams 400 grams
Water 125 ml 250 ml
Salt to taste to taste
Pepper Powder ½ teaspoon 1 teaspoon
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