![background image](http://html1.mh-extra.com/html/v-zug/easycook-combair-steam-sl/easycook-combair-steam-sl_manual_3093169006.webp)
Settings
Vegetables
/
Sauerkraut
Sauerkraut, raw
Cook
100 °C
No
40 mins.–1 hr. 10 mins.
2
Sauerkraut, precooked
Cook
100 °C
No
20–30 mins.
2
Scorzonera
Cook
100 °C
No
25–35 mins.
2
Celery
Celery, chopped
Cook
100 °C
No
15–25 mins.
2
Celeriac, chopped
Cook
100 °C
No
10–20 mins.
2
Green asparagus
Cook
100 °C
No
13–17 mins.
2
White asparagus
Cook
100 °C
No
15–25 mins.
2
Tomatoes
Cook
100 °C
No
7–13 mins.
2
Skin
Yes
1
)
3–5 mins.
Jerusalem artichoke
Cook
100 °C
No
15–35 mins.
2
Courgettes, chopped
Cook
100 °C
No
8–12 mins.
2
▸ Place the stainless steel tray underneath the perforated cooking tray or wire shelf.
1
)
▸ Preheat the cooking space for 5 minutes.
6
Содержание EasyCook Combair-Steam SL
Страница 1: ...EasyCook Combair Steam SL Combi steam cooker ...
Страница 41: ...Notes 41 ...
Страница 42: ...42 ...
Страница 43: ...43 ...