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Contents
Symbols used......................................................... 5
General safety precautions.................................. 5
Appliance-specific safety precautions .............. 5
Instructions for use................................................ 6
Construction ......................................................... 10
Operating and display elements....................... 10
Cooking space..................................................... 12
Accessories .......................................................... 12
Operating the display.......................................... 14
Selecting and starting an application .............. 15
Changing an application .................................... 17
Operating time ..................................................... 17
Delayed start / end ............................................. 18
Food probe temperature .................................... 19
Options .................................................................. 20
Checking and changing the settings ............... 21
Preheating ............................................................. 21
Setting to start later ............................................. 22
Application tips..................................................... 22
Favourites.............................................................. 23
Pinning ................................................................... 24
Timer ...................................................................... 25
Illumination ............................................................ 26
Display lock .......................................................... 26
Quiet mode ........................................................... 26
Time........................................................................ 27
Cancelling / ending before time....................... 27
End of operation .................................................. 28
Subsequent steps................................................ 29
Switching the appliance off................................ 29
Appliance tips....................................................... 30
Top/Bottom heat................................................... 30
Top/Bottom heat humid ...................................... 31
Top/bottom heat eco ........................................... 31
Bottom heat ........................................................... 31
PizzaPlus ................................................................ 32
Grill .......................................................................... 32
Grill-forced convection......................................... 33
Hot air ..................................................................... 33
Hot air humid......................................................... 33
Hot air eco ............................................................. 34
Sabbath applications ........................................... 34
Soft roasting........................................................... 36
Keep warm............................................................. 39
Warming plates in the cooking space.............. 39
Recipe book .......................................................... 39
EasyCook ............................................................... 41
Conditions .............................................................. 42
Initial set-up............................................................ 43
Adjusting user settings ........................................ 43
Language ............................................................... 43
Childproof lock...................................................... 44
Display .................................................................... 44
Signals and tones................................................. 44
Individual settings ................................................. 44
Assistance functions ............................................ 45
Date and time........................................................ 45
V-ZUG Home ......................................................... 46
Appliance information .......................................... 46
Factory settings..................................................... 46
EcoManagement................................................... 46
Customer Services ............................................... 47
Cleaning the exterior............................................ 47
Cleaning the cooking space............................... 47