4
As soon as the bread maker is plugged in, a beep can be heard. And the LCD display will
be cycled to show the menu “
1
” and then appear “
3:00
” for about 2 seconds. It is the
default setting.
START / STOP
For starting and stopping the selected baking program
To start a program, touch the “
START/STOP
” button. A beep will be heard and the two
dots in the time display begin to flash, the program starts. Any other button is inactivated
except the START/STOP button after a program has begun.
To stop the program, touch the “
START/STOP
” button for approx. 2 seconds until a beep
confirms that the program has been switched off.
MENU
It is used to set different programs. The program to be touched (accompanied by a short
beep) each time will vary. Touch the button continuously, the 12 menus will be cycled to
be shown on the LCD. Select your desired program. The functions of 12 menus will be
explained below.
1.
White
: kneading, rising and baking normal bread. You may also add ingredients to add
flavor.
2.
French
: kneading, rising and baking with a longer rise time. The bread baked in this
menu usually will have a crisper crust and light texture.
3.
Dough
: kneading and rising, but without baking. Remove the dough and shaping it to
make bread rolls, pizza, steamed bread, etc.
4.
Cake
: kneading, rising and baking. Rise with soda or baking powder.
5.
Kneading
:
only kneading, no rising and baking.
6.
Whole wheat
:
kneading, rising and baking of whole wheat bread. This setting has
longer preheating time to allow the grain to soak up the water and expand. It is not advised
to use the delay function as this can produce poor results.