en-us
Operation
14
Deep-fat frying
5 - 7 oz (150-200 g) per portion in 2 - 4 pints (1-2 liters) oil,
fried in portions.
Cook without a lid.
Frozen products, such as fries, chicken nuggets
8 - 9
-
Croquettes, frozen
7 - 8
-
Meat, such as chicken portions
6 - 7
-
Fish, breaded
6 - 7
-
Vegetables, mushrooms, breaded or tempura
6 - 7
-
Small baked items, e.g. doughnuts
4 - 5
-
5.5 Kitchen timer
You can use the Kitchen timer to set a time of up to
9 hours, 59 minutes and 59 seconds.
The Kitchen timer is independent from other settings and
does not switch off a cooking zone.
You can also use the Kitchen timer function when the
cooktop is turned off.
Setting the Kitchen timer
WARNING
Boilovers can cause smoke and some foods and oils may
catch fire if left on high temperature settings.
▶
When using a timer, always supervise the cooktop.
▶
Do not allow anything to boil over or burn.
1.
Press
to enter the timer menu.
2.
Touch .
3.
Touch to confirm.
a
00 I 00:00 lights up on the display.
4.
Within the next 10 seconds, scroll up or down to set the
time in hours, minutes and seconds.
5.
Touch to confirm.
a
and the selected time light up on the function bar.
a
The time starts to count down.
a
When the time has elapsed, a signal sounds. 00.00
blinks on the timer display.
6.
Touch to turn off the signals.
Using the timer plus function
With the timer plus function you can determine how much
time has elapsed since the Kitchen timer has elapsed.
Requirement: The Kitchen timer has run out and the timer
end signal is still active.
1.
Press and hold for a few seconds.
a
The Stopwatch is activated and is shown on the timer
display preceded by +.
a
The originally set Kitchen timer value is also shown on
the timer display.
2.
To set a new value on the Kitchen timer, touch the timer
display.
