en-us
Operation
12
2.
Touch on the cooking zone display.
a
The settings area lights up on the cooking zone display.
3.
Within the next 4 seconds, scroll up or down in the set-
tings area with your finger until the required power level
is in focus.
To select power level 9.0, tap 9.0 on the cooking zone
display.
Note: If you place cookware on the cooking surface before
turning on the cooktop, the cookware is detected when
you press the main switch. The indicator for the cooking
position will light up on the touch screen display.
Changing the power level
▶
Select the cooking zone and set the required power
level in the cooking zone display.
Turning the cooking zone off
▶
Touch and hold the cooking zone display until power
level 0.0 is displayed.
5.4 Recommended cooking settings
Here you can find recommendations on cooking and an
overview of various dishes with suitable heat levels.
¡
Select power level 8 or 9 for bringing water to a boil or
heating up the pan.
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Stir thick liquids occasionally.
¡
Food that needs to be seared quickly, or food which
loses a lot of liquid during initial frying, is best seared in
several small portions.
¡
When you cook with a lid on, turn the heat setting down
as soon as steam escapes between lid and cookware.
¡
Keep the lid on the cookware after cooking until you
serve the food.
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When you cook with a pressure cooker, observe the
manufacturer's instructions.
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Do not cook food for too long or in too much water. Oth-
erwise the nutrients will be lost. You can use the kitchen
timer to set the optimum cooking time.
¡
Do not heat oil or grease until it smokes. You will
achieve healthier cooking results.
¡
When you brown food, fry small portions one after the
other.
¡
Cookware may become very hot during cooking. We
recommend the use of pot holders.
¡
Cooking charts
The cooking chart shows which power level is suitable for
each type of food. The cooking time may vary depending
on the type, weight, thickness and quality of the food.
CAUTION
Stews or liquids can heat up very quickly during cooking
and may overflow or spatter, e.g. soups, sauces or drinks.
▶
Stir continuously.
▶
Heat the food at a suitable power level.
Melting
Food
Ongoing cooking
setting
Cooking time in min.
Chocolate, coating
1 - 1.5
-
Butter, honey, gelatin
1 - 2
-
Heating or keeping warm
Food
Ongoing cooking
setting
Cooking time in min.
Stew, such as lentil stew
1.5 - 2
-
Milk
1.5 - 2.5
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