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47
Recommended setting values
The table lists the optimal heating function for various
types of food.The temperature and cooking time
depend on the amount and consistency of the dough/
mixture. Settings ranges are specified for this reason.
Try using the lower values to start with. A lower
temperature will result in more even browning. You can
use a higher setting next time if necessary.
The baking tins must be resistant to heat and steam for
preparing with steam-assisted cooking.
Baking
Desserts
You can make your own soufflés and yogurt using your
appliance.
Soufflés
You can also prepare soufflés in a water bath in the
universal pan. To do so, slide the universal pan in at
level 2.
Yogurt
Remove accessories and shelves from the cooking
compartment. The cooking compartment must be
empty.
1.
Heat 1 litre of milk (3.5 % fat) to 90 °C on the hob
and then cool down to 40 °C.
It is sufficient to heat UHT milk to 40 °C.
2.
Stir in 150 g (chilled) yogurt.
3.
Pour into cups or small jars and cover with cling film.
4.
Place the cups or jars onto the cooking
compartment floor and set as indicated in the table.
5.
After preparation, leave the yogurt to cool in the
refrigerator.
Food
Dish
Shelf po-
sition
Type of
heating
Temperature
in °C
Steam in-
tensity
Time in minutes
Pizza, chilled
Wire rack
3
;
190-210
-
15-20
Pizza, frozen, thin base
Wire rack
3
,
-*
-
-
Pizza, frozen, thin base, 2 levels
Universal pan + wire rack
3+1
:
190-210
-
20-25
Pizza, frozen, thick base
Wire rack
3
,
-*
-
-
Pizza, frozen, thick base, 2 levels
Universal pan + wire rack
3+1
:
190-210
-
20-30
Oven chips, Croquettes, frozen
Universal pan
3
,
-*
-
-
Oven chips, frozen, 2 levels
Universal pan + baking tray
3+1
:
190-210
-
30-40
Hash browns, frozen
Universal pan
3
,
-*
-
-
Fish fingers, frozen
Universal pan
3
:
200-220
-
20-25
Chicken nuggets, frozen
Universal pan
3
,
-*
-
-
Lasagna, chilled, 500 g
Ovenproof dish on wire rack
2
:
180-190
)
‚
20
-
10-20
Lasagna, chilled, 1,5 kg
Ovenproof dish on wire rack
2
:
160-170
)
‚
30
-
10-20
Lasagna, frozen, 500 g
Ovenproof dish on wire rack
2
:
180-190
)
‚
20
-
20-30
Lasagna, frozen, 1,5 kg
Ovenproof dish on wire rack
2
:
160-170
)
‚
30
-
20-30
* Observe information on the packaging
Dish
Accessories/cookware
Shelf posi-
tion
Type of
heating
Tempera-
ture in °C
Cooking
time in
mins
Yoghurt
Individual moulds
Cooking
compart-
ment floor
$
40-45
8-9h
Soufflé in individual moulds
Individual moulds
2
%
160-180
35-45