en
Operating the appliance
14
Setting the water hardness
Set the water hardness in the basic settings.
Cleaning the cooking compartment and
accessories
Before using the appliance to prepare food for the first
time, you must clean the cooking compartment and
accessories.
Cleaning the cooking compartment
To eliminate the new-appliance smell, heat up the
cooking compartment without anything in it and with the
oven door closed.
1.
Remove the accessories from the cooking
compartment.
2.
Remove any leftover packaging, such as polystyrene
pellets, from the cooking compartment.
3.
Before heating the appliance, wipe the smooth
surfaces in the cooking compartment with a soft,
damp cloth.
4.
Fill the water tank.
5.
Set the specified type of heating and temperature for
steam-assisted heating.
6.
After heating up the appliance with steam
assistance, heat it without steam assistance.
7.
Set the specified type of heating and temperature for
heating without steam assistance.
8.
Keep the kitchen ventilated while the appliance is
heating.
9.
Switch off the appliance after the specified cooking
time.
10.
Wait until the cooking compartment has cooled
down.
11.
Clean the smooth surfaces with soapy water and a
dish cloth.
12.
Empty the water tank and dry the cooking
compartment.
Cleaning the accessories
Clean the accessories thoroughly using soapy water
and a dish cloth or soft brush.
1
Operating the appliance
Operating the appliance
You have already learnt about the controls and how
they work. Now we will explain how to apply settings on
your appliance.
Switching the appliance on and off
Use the function selector to switch the appliance on or
off. Turning the function selector to any position other
than the "Off" position switches on the appliance. To
switch off the appliance, always turn the function
selector to the "Off" position.
Setting the heating function and temperature
The function selector and temperature selector make it
very easy to apply the settings you require to your
appliance. To find out which heating function is best for
which type of food, please refer to the beginning of the
instruction manual.
Example in the picture: Top/bottom heating
%
at
190 °C.
1.
Use the function selector to set the heating function.
Setting
Water hardness range
mmol/l
German
(°dH)
French (°fH)
™‚‚
‹
= softened
-
-
-
™‚‚ ‚
= soft
Up to 1.3
Up to 7.3
Up to 13
™‚‚ ƒ
= medium
1.3–2.5
7.3–14
13–25
™‚‚
„
= hard
2.5–3.8
14–21.3
25–38
™‚‚ …
= very hard
Above 3.8
Above 21.3 Above 38
Steam-assisted heating
Type of heating
3D hot air
:
with steam assistance
)
ƒ
(high)
Temperature
200 °C
Cooking time
30 minutes
Heating without steam assistance
Type of heating
Top/bottom heating
%
Temperature
240 °C
Cooking time
30 minutes