en
Tested for you in our cooking studio
60
Bread rolls
Wire rack
2
:
140-160
90
2-4
Cake
Cake, moist, 500 g
Cookware, uncovered
2
Ý
-
180
2
90
10-15
Cake, dry, 750 g
Cookware, uncovered
2
Ý
-
90
10-15
Meat and poultry
Chicken, whole, 1.2 kg*
Cookware, uncovered
2
Ý
-
180
10
90
10-15
Poultry portions, 250 g*
Cookware, uncovered
2
Ý
-
180
10
90
10-15
Duck, 2 kg*
Cookware, uncovered
2
Ý
-
180
10
90
40-50
Whole pieces of meat, e.g. joint (raw meat),
800 g
Cookware, uncovered
2
Ý
-
180
15
90
10-15
Whole pieces of meat, e.g. joint (raw meat),
1 kg*
Cookware, uncovered
2
Ý
-
180
15
90
20-30
Whole pieces of meat, e.g. joint (raw meat),
1.5 kg*
Cookware, uncovered
2
Ý
-
180
15
90
25-35
Meat, in pieces or slices, e.g. goulash (raw
meat), 500 g*
Cookware, uncovered
2
Ý
-
180
8
90
5-10
Minced meat, mixed, 200 g*
Cookware, uncovered
2
Ý
-
90
8-15
Minced meat, mixed, 500 g*
Cookware, uncovered
2
Ý
180
5
90
10-15
Minced meat, mixed, 1000 g*
Cookware, uncovered
2
Ý
-
180
10
90
20-30
Fish
Fish, whole, 300 g*
Cookware, uncovered
2
Ý
-
180
3
90
10-15
Fish fillet, 400 g*
Cookware, uncovered
2
Ý
-
180
5
90
10-15
Fruit, vegetables
Berries, 300 g
Cookware, uncovered
2
Ý
-
180
5-10
Vegetables, 600 g
Cookware, uncovered
2
Ý
-
180
10
90
8-13
Miscellaneous
Defrosting butter, 125 g
Cookware, uncovered
2
Ý
-
90
7-9
Dish
Accessories/cookware
Shelf posi-
tion
Type of
heating
Temperature
in °C
MW power in
watts
Cooking
time in
mins.
* Turn halfway through cooking time