Siemens EH675TK11E, Инструкция по ремонту, Страница: 1 / 113

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IH5-I
206_58300000141095_ara_en_k.doc – 04.10.a Seite 1 von 113
1 INTRODUCTION........................................... 3
1.1 Purpose of the document................................................... 3
1.2 Pictograms .......................................................................... 3
2 SAFETY ........................................................ 4
2.1 Safety warnings .................................................................. 4
2.2 Repair warnings .................................................................. 5
2.3 EGB ...................................................................................... 6
3 COMPONENTS AND FUNCTION ................ 9
3.1 Electronic Induction (ELIN) ................................................ 9
3.2 Electronic Induction (ELIN) .............................................. 13
3.3 Fan ..................................................................................... 18
3.4 NTC .................................................................................... 19
3.5 Inductors............................................................................ 22
3.6 Module of relays for 32 cm inductor ............................... 28
3.7 Cooking sensor ................................................................. 29
3.8 Frying Sensor.................................................................... 32
3.9 Graycode regulator ........................................................... 35
3.10 Connections ...................................................................... 36
3.11 Wake-up module (YL224) for polybox ............................. 41
3.12 Relay module for FlexInduction....................................... 43
3.13 Oval inductors for combisurface or flexible zone .......... 46
3.14 Warming plate resistance................................................. 49
4 FAULT DIAGNOSTICS............................... 51
4.1 Mistakes and Service-Program ....................................... 51
5 CHECK AND INSTALLATION....................52
5.1 NTC sensor checks .......................................................... 52
5.2 Fan checks ........................................................................ 53
5.3 Coil checks........................................................................ 53
5.4 Induction unit checks (ELIN) ........................................... 54
5.5 Radio interference ............................................................ 55
5.6 Checking the level of supplied power Problem ............. 57
5.7 Checking the flatness of the hobs .................................. 66
5.8 Checking standard operation noises.............................. 77
5.9 Checking pot detection .................................................... 78
5.10 Checking of broken glass ................................................ 80
5.11 Cookware for induction and recommendations............. 82
5.12 Disassembly of the TouchControl................................... 85
5.13 Check: low sensitivity on the TouchControl Slider ....... 86
5.14 Checking the replacement part is correct ...................... 87
5.15 Checking the “foam” ........................................................ 92
5.16 Check of residual heat indication.................................... 93
5.17 Function power Management “c7” description ............. 96
5.18 Power for warming plate function ................................... 97
5.19 Check polybox connections ............................................ 98
5.20 Claim: frying function doesn´t work ..............................100
5.21 Claim: d3 after changing ELIN........................................101
5.22 Checking the LCD TouchControl ...................................102
5.23 Check supplied power for FlexInduction models .........105