29
GB
Cooking Guide (continued)
Power Grill Guide for meat, poultry and fish
Use the power levels and times in this table as guide lines for grilling. Use oven
gloves while taking out food.
Do not touch the hot heaters directly after grilling, keep care while they are
moving.
Fresh Food
Portion
Preheating
Time(min.)
Power Grill
Power
Time
(min.)
Instructions
Beef Steaks
(medium)
300-
400g
(4 pcs)
3
Power
Grill
only
11-12
Brush beef steaks or
lamb steaks with oil
and spices. Put them
side by side on the
rack.Insert rack in high
stage, tray in low stage.
Kebab Spits/
Shashlik Spits
600 g
(4-6 pcs)
3
300 W
+Power
Grill
Power
Grill
only
1.stage
8-10
2.stage
3-5
Put fresh meat cubes
of pork, beef, or lamb
with pieces of
vegetables and spices
on skewer. Do not
marinate meat in
vinegar.Put the ready
prepared kebab spits
side by side on rack.
Insert rack in high
stage, tray in low stage.
Chicken Kebab
‘chineese style’
400 g
(4-5 pcs)
3
Power
Grill
only
9-12
Put fresh meat cubes
of chicken on skewer.
Coat them with mixture
of soy sauce, starch, oil
and garlic. Put the
ready prepared kebab
spits side by side on
preheated tray. Insert
tray in high stage.
Chicken
Pieces
400-
500 g
-
Power
Grill-
300W-
Cycle
Mode
14-16
Brush chicken pieces
with oil and spices.Put
them opposite to each
other in the middle on
rack. Insert rack in high
stage, tray in low stage.
Stand for 2-3 minutes.
Minced Meat
Rolls on Spits
300 g
(2 pcs)
3
Power
Grill
only
6-8
Prepare minced meat,
add herbs and spices.
Put it on two wooden
spits and set on
preheated tray. Insert
tray in high stage.
Stand for 1-2 minutes
after grilling.
Chicken Breast
Fillets
400 g
(2 pcs)
3
Power
Grill-
300W-
Cycle
Mode
Power
Grill
1.stage
10-12
2.stage
3-5
Marinate fillets of
chicken breast or
turkey breast and put
side by side in the
middle on rack. Insert
rack in high stage, tray
in low stage.
Roast Fish
600 g
(2 fishes)
3
Power
Grill-
300W-
Cycle
Mode
Power
Grill
only
1.stage
12-14
2.stage
3-5
Brush skin of e.g. trout
or dorade with oil and
salt. Add herbs and
spices inside of fish.
Put fishes side by side,
head to tail on rack.
Insert rack in high
stage, tray in low stage.
Stand for 2-3 minutes
after grilling.
Salmon Fillets
400-
500 g
(2 pcs)
3
Power
Grill-
300W-
Cycle
Mode
10-12
Put fish fillet in the
centre on rack. Put
rack in high stage, tray
in low stage. Stand for
2-3 min. after grilling.
Fresh Food
Portion
Preheating
Time(min.)
Power Grill
Power
Time
(min.)
Instructions
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