English 27
C
ooking Smar
t
Power Defrost guide
Food
Serving
size (g)
Directions
d1
Meat
200-1500
Shield the edges with aluminium foil. Turn
the meat over, when the oven beeps. This
programme is suitable for beef, lamb,
pork, steaks, chops, minced meat. Stand
for 20-60 minutes.
d2
Poultry
200-1500
Shield the leg and wing tips with
aluminium foil. Turn the poultry over,
when the oven beeps. This programme
is suitable for whole chicken as well as
for chicken portions. Stand for 20-60
minutes.
d3
Fish
200-1500
Shield the tail of a whole fish with
aluminium foil. Turn the fish over, when
the oven beeps. This programme is
suitable for whole fishes as well as for
fish fillets. Stand for 20-50 minutes.
Food
Serving
size (g)
Directions
d4
Bread/Cake
100-1000
Put bread horizontally on a piece of
kitchen paper and turn over, as soon as
the oven beeps. Place cake on a ceramic
plate and if possible, turn over, as soon
as the oven beeps. (Oven keeps operating
and is stopped, when you open the door.)
This programme is suitable for all kinds
of bread, sliced or whole, as well as
for bread rolls and baguettes. Arrange
bread rolls in a circle. This programme
is suitable for all kinds of yeast cake,
biscuit, cheese cake and puff pastry. It
is not suitable for short/crust pastry,
fruit and cream cakes as well as for cake
with chocolate topping. Stand for 10-
30 minutes.
d5
Fruit
100-600
Spread fruits evenly into a flat glass dish.
This programme is suitable for all kind of
fruits. Stand for 5-20 minutes.
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22/11/2022 10:55:31 AM
22/11/2022 10:55:31 AM