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Convection Guide for fresh and frozen food
Preheat the convection with the auto pre-heat function to the desired
temperature. Use the power levels and times in this table as guide lines for
convection cooking. Use oven gloves when taking out.
Fresh food
Serving
Size
Power
1 step
(min.)
2 step
(min.)
PIZZA
Frozen Pizza
(Ready baked)
300 g
1 step 300 W +
200 °C
2 step Grill
11-12
2-3
Instructions
Place the pizza on the low rack.
After baking stand for 2-3 minutes.
PASTA
Frozen
Lasagne
400 g
1 step 450 W +
200 °C
2 step Convt. 200 °C
15-16
5-6
Instructions
Put into a suitable sized glass pyrex dish or leave in the
original packaging (take care that this is suitable for
microwaves and oven heat). Put frozen pasta gratin on
the low rack. After cooking stand for 2-3 minutes.
Fresh food
Serving
Size
Power
1 step
(min.)
2 step
(min.)
MEAT
Roast Beef/
Roast Lamb
(Medium)
1200-1300
g
600 W + 180 °C
20-23
10-13
Instructions
Brush beef/ lamb with oil and spice it with pepper, salt
and paprika. Put it on the low rack, first with the fat side
down. After cooking wrap in aluminium foil and stand for
10-15 minutes.
Roast Chicken
1000-1100
g
450 W + 200 °C
20-22
20
Instructions
Brush chicken with oil and spices. Put chicken first breast
side down, second side breast side up on the low rack.
Stand for 5 minutes.
BREAD
Fresh Bread
Rolls
6 pcs (350
g)
100 W + 180 °C
8-10
-
Instructions
Put bread rolls in a circle on the low rack. Stand for 2-3
minutes.
Garlic Bread
(Chilled,
Prebaked)
200 g (1 pc)
180 W + 200 °C
8-10
-
Instructions
Put the chilled baguette on baking paper on the low rack.
After baking stand for 2-3 minutes.
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3/7/2022 10:39:10 AM
3/7/2022 10:39:10 AM