English - 46
CHOOSING THE ACCESSORIES
Traditional convection cooking does require cookware.
You should, however, use only cookware that you would
use in your normal oven.
Microwave-safe containers are not usually suitable for
convection cooking; don’t use plastic containers, dishes,
paper cups, towels, etc.
If you wish to select a combined cooking mode (microwave and grill or
convection), use only recipients that are microwave-safe and oven-proof.
For further details on suitable cookware and utensils, refer to the
cookware guide
on page
49
.
COMBINING MICROWAVE AND GRILL
You can also combine microwave cooking with the grill, to cook quickly and
brown at the same time.
ALWAYS use microwave-safe and oven-proof cookware. Glass or ceramic
dishes are ideal as they allow the microwaves to penetrate the food
evenly.
ALWAYS use oven gloves when touching the recipients in the oven, as
they will be very hot.
You can improve cooking and grilling, if you use the high rack.
Open the door. Place the food on the rack best suited to the type of food to
be cooked. Place the rack on the turntable. Close the door.
1.
Press the
Combi
button.
Result:
The following indications are displayed:
Cb - 1
(Mic Grill)
2.
Make the display indicating Cb - 1 by pressing
the
Up
or
Down
button, and then press the
Select
button.
Result:
The following indications are displayed:
(microwave & grill combi
mode)
600 W (output power)
3.
Select the appropriate power level by pressing the
Up
or
Down
button until the corresponding output
power is displayed (600, 450, 300 W). At that time,
press the
Select
button to set the power level.
• You cannot set the temperature of the grill.
• If don't set the power level within 5 seconds,
Automatically changes to the cooking time
setting stage.
4.
Set the cooking time by pressing the
Up
or
Down
button.
• The maximum cooking time is 60 minutes.
5.
Press the
START
button.
Result:
• Combination cooking starts.
• When cooking has finished, the oven
will beep and flash “End” 4 times.
The oven will then beep one time per
minute.
COMBINING MICROWAVE AND CONVECTION
Combination cooking uses both microwave energy and convection heating.
No preheating is required as the microwave energy is immediately available.
Many foods can be cooked in combination mode, particularly:
• Roast meats and poultry
• Pies and cakes
• Egg and cheese dishes
ALWAYS use microwave-safe and oven-proof cookware. Glass or ceramic
dishes are ideal as they allow the microwaves to penetrate the food
evenly.
ALWAYS use oven gloves when touching the dishes in the oven, as they
will be very hot.
You can get better cooking and browning, if you use the low rack.
Open the door. Place the food on the turntable or on the low rack which
should then be placed on the turntable. Close the door. The heating element
must be in the horizontal position.
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3/7/2022 10:39:08 AM
3/7/2022 10:39:08 AM
