25
ENGLISH
REHEATING LIQUIDS
Always allow a standing time of at least 20 seconds after the oven has been
switched off to allow the temperature to even out. Stir during heating, if
necessary, and ALWAYS stir after heating. To prevent eruptive boiling and
possible scalding, you should put a spoon or glass stick into the beverages and
stir before, during and after heating.
REHEATING BABY FOOD
BABY FOOD:
Empty into a deep ceramic plate. Cover with plastic lid. Stir well
after reheating! Let stand for 2-3 minutes before serving. Stir again and check
the temperature. Recommended serving temperature: between 30-40 °C.
BABY MILK:
Pour milk into a sterilised glass bottle. Reheat uncovered. Never
heat a baby’s bottle with teat on, as the bottle may explode if overheated. Shake
well before standing time and again before serving ! Always carefully check the
temperature of baby milk or food before giving it to the baby. Recommended
serving temperature: ca. 37 °C.
REMARK:
Baby food particularly needs to be checked carefully before serving to prevent
burns.
Use the power levels and times in the next table as a guide lines for reheating.
Reheating liquids and food
Use the power levels and times in this table as a guide lines for reheating.
Food
Portion Power Time
(min.)
Standing
time
(min.)
Instructions
Drinks
(coffee, tea
and water)
150 ml
(1 cup)
750 W
1½-2
1-2
Pour in to a ceramic cup
and reheat uncovered.
Place cup 150 ml or mug
250 ml in the centre of
turntable, Stir carefully
before and after standing
time.
250 ml
(1 mug)
2-2½
Soup (chilled)
250 g
750 W
3-3½
2-3
Pour into a deep
ceramic plate. Cover
with plastic lid. Stir well
after reheating. Stir again
before serving.
450 g
4-4½
Stew (chilled)
350 g
600 W
5-6
2-3
Put stew in a deep
ceramic plate. Cover
with plastic lid. Stir
occasionally during
reheating and again
before standing and
serving.
Pasta with
sauce
(chilled)
350 g
600 W
4-5
3
Put pasta (e.g. spaghetti
or egg noodles) on a flat
ceramic plate. Cover with
microwave cling film. Stir
before serving.
Filled pasta
with sauce
(chilled)
350 g
600 W
4½-5½
3
Put filled pasta (e.g.
ravioli, tortellini) in a
deep ceramic plate.
Cover with plastic lid.
Stir occasionally during
reheating and again
before standing and
serving.
Plated meal
(chilled)
300 g
600 W
5-6
3
Plate a meal of 2-3
chilled components on a
ceramic dish. Cover with
microwave cling-film.
400 g
6½ -7½
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Содержание GE73A
Страница 31: ...ЗАБЕЛЕЖКА ЗАБЕЛЕЖКА GE73A BOL_DE68 04050B 04_BG indd 31 2013 09 16 6 42 21 ...
Страница 63: ...NAPOMENA NAPOMENA GE73A BOL_DE68 04050B 04_HR indd 31 2013 09 16 6 46 19 ...
Страница 95: ...ЗАБЕЛЕШКА ЗАБЕЛЕШКА GE73A BOL_DE68 04050B 04_MK indd 31 2013 09 16 6 49 34 ...
Страница 127: ...NOTĂ NOTĂ GE73A BOL_DE68 04050B 04_RO indd 31 2013 09 16 6 52 27 ...
Страница 159: ...SHËNIM SHËNIM GE73A BOL_DE68 04050B 04_SQ indd 31 2013 09 16 6 56 29 ...
Страница 191: ...NAPOMENA NAPOMENA GE73A BOL_DE68 04050B 04_SR indd 31 2013 09 16 6 59 36 ...
Страница 223: ...BELEŽKA BELEŽKA GE73A_BOL_DE68 04050B 04_SL indd 31 2013 09 16 6 38 14 ...
Страница 255: ...NOTE NOTE GE73A_BOL_DE68 04050B 04_EN indd 31 2013 09 16 6 30 22 ...