Saeco CRISTALLO 400, Использование и обслуживание

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61
English
Fig. 94
Fig. 95
12 STORAGE - DISPOSAL
12.1 Change of location
Should the vending machine be positioned in another site it
is necessary to carry out the following operations:
- unplug the vending machine;
- empty the instant product, coffee bean and sugar
containers;
- empty the AIR BREAK device. Remove the pipe cap (Fig.
94) and channel the water into a container. After
draining the pipe completely, fit the cap back into its
original position;
- carry out the boiler draining cycle (maintenance menu);
- drain the water pipe. Remove the spring from the pipe
(Fig. 95) and channel the water into a container. After
draining the pipe completely, fit the spring back into its
original position;
12.2 Inactivity and storage
periods
If the vending machine needs to be stored or remains inactive
for a long period, it is necessary to carry out the same
operations as described at 12.1:
- wrap the vending machine in a tarpaulin to protect it
from dust and damp;
- check that the vending machine is in a suitable place
(the temperature should not be less than 1°C) taking
care not to place any boxes or appliances over it.
- empty the coffee grounds bag (see 10.2.3);
- empty the fluid discharge tank and wash it (see 10.2.4);
- clean the vending machine as indicated in section 10;
- put the components back in place and close the doors;
- lift and position the vending machine in the site chosen
as indicated at 5.2.