Saeco Cappuccino, Руководство по обслуживанию

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ROYAL 3. OPERATION
Saeco International Group REV.4 SEPT.2003 Page 1/25
1. Operation
(Royal Classic)
1.1. Operating instructions
(quick reference)
Action Comments
HS LED Temp.
LED Steam
LED
Getting started
1 Unpack machine. Check for damage.
2 Fill water tank
3 Fill coffee beans container.
4 Connect mains plug.
5 Turn on main switch. Light on
6 De-aerate water circuit. Open hot water pressure valve
until water flows.
Light on
Heating stage (approx. 1.5
min).
Light on Light
flashes
Ready Light on Light on
Making coffee
7 Select coffee quantity using
the control dial.
Depending on cup size. Light on Light on
8 Place cup under dispenser. Light on Light on
Flashes
once
9 Press start button (coffee
button).
Press once = 1 cup of coffee.
Press twice = 2 cups of coffee.
Light on
Flashes
twice
10 To interrupt coffee making. Press start button again.
Dispensing steam
11 Press steam button. Heating stage. Light on Light
flashes
12 Ready Light on Light on
13 Steam dispensing.
Open tap valve.
To warm coffee.
To froth milk.
Light on Light on
14 Press steam button /
deactivate steam function.
Cooling stage (can be
accelerated by de-aerating)
Light on Light
flashes
Light
flashes
Ready (to make coffee) Light on Light on
Cleaning
Empty dregs drawer Storage capacity of 30 tablespoons (dreg counter reset only if warning to
empty grounds container is triggered and machine is turned on)
Empty drip tray After 30 servings
Clean water tank As required
Clean coffee bean
container.
As required
Clean the housing As required
Rinse brewing unit 1 x per week
Clean brewing unit and
oil filter
1 x per month
Descale Depending on water hardness