Regency Fireplace Products C34 Classic, Инструкция для владельца и по установке

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12
| Regency
®
CLASSIC™ C34-11 Direct Vent Freestanding Gas Stove
|
12
installation
A A
B
Back wall
Back
wall
Side
wall
Side
wall
Side wall
C
D
F
F
E
E
COMBUSTION AND
VENTILATION AIR
The combustion air from this appliance is drawn from
outside the building through the outer flue. Extra
provision for combustion air is not required.
CLEARANCES TO
COMBUSTIBLES
The clearances listed below are MINIMUM distances.
Measure the clearance to both the appliance and
the chimney connector. The farthest distance is
correct if the two clearances do not coincide. For
example, if the appliance is set as indicated in one
of the Diagrams but the back is too close, move
the stove until the correct clearance to the back
is obtained.
This unit can be installed on a solid combustible
surface like a wood floor. This unit can also be
installed directly on carpeting or vinyl when the
bottom pedestal cover plate (provided with the
unit) is installed.
This appliance may be installed only with the clear-
ances as shown in the situations pictured. Do not
combine clearances from one type of installation
with another in order to achieve closer clearances.
Use the minimum clearances shown in the Dia -
grams below:
INSTALLATION
CHECKLIST
1. Locate your appliance. Refer to the following
sections:
a. Locating Your Classic Gas Stove
b. Clearances to Combustibles
c. Venting. See "Exterior Vent Terminal
Locations" to " Venting Arrangements"
sections.
2. Install Optional Fan. Refer to "Optional Fan
Installation" section.
3. Assemble stove base - pedestal or bottom shield
and legs. Refer to "Pedestal Assembly" or "Leg
and Bottom Shield Assembly" sections.
4. Choose a venting option and Install accordingly.
Refer to the following sections where applicable:
a. DV Stove Horizontal Vent Kit
b. Dura-Vent Termination kits
c. Vent Restrictor setting
d. Converting Class-A Metal Chimney or
Masonry Chimney to Direct Vent
System.
5. Make gas and electrical connections. Refer to
"Gas Connection" section. Test the pilot. Must
be as per Diagram in "Pilot Adjustment" section.
6. Install 4-AA batteries into receiver. This will
enable operation of appliance manually when
in "ON" position.
Note: If optional fan is not purchased, Batter -
ies are required in both remote receiver (4 x
AA Batteries) & remote hand held ( 3 x AAA
batteries) in order to operate appliance using
the remote control.
7. Test gas pressure. Refer to "Gas Pipe Pressure
Testing" section.
8. Install standard and optional features. Refer to
the following sections where applicable:
a. Log Installation
b. Door and Glass Frame
c. Door Handle
d. Safety Screen
e. Remote Control
f. Wall Thermostat
g. Install 1 AA battery into DC spark box
(See instructions in manual)
h. Fan Kit
9. Final check. Refer to "Final Check" section.
Before leaving this unit with the customer, the
installer must ensure that the appliance is fir -
ing correctly and operation fully explained to
customer.
This includes:
1. Clocking the appliance to ensure the correct
firing rate (rate noted on label) after burning
appliance for 15 minutes.
2. If required, adjusting the primary air to
ensure that the flame does not carbon.
First allow the unit to burn for 15-20 min.
to stabilize.
3. Check for proper draft.
CAUTION: Any alteration to the product that
causes sooting or carboning that results in dam-
age is not the responsibility of the manufacturer.
LOCATING YOUR
GAS STOVE
When selecting a location for your stove, ensure
that the clearances on this page are met as well
as ensuring that there is adequate accessibility
for servicing and proper operation.
For Vent Termination requirements, see "Exterior
Vent Terminal Locations" section.
MANUFACTURED
MOBILE HOME
ADDITIONAL REQUIREMENTS
1. Ensure that structural members are not cut
or weakened during installation.
2. Ensure proper grounding using the #8
ground lug provided. See "Optional Fan
Installation" section.
3. Appliance must be anchored to the floor. See
"Pedestal Assembly" & "Leg and Bottom"
sections.
A) Cross Corner
B) Room Divider
C) Island
D) Flat on Wall
E) Flat on Wall Corner
F) Flush with Wall/Alcove
C34 Clearance to Combustibles
A Side Wall to Unit 10" / 250 mm
B Back Wall to Unit 6" / 150 mm
E Side Wall to Unit 1.5" / 38 mm
C34 Reference Dimensions
C Back Wall to Flue Centerline 13" / 330 mm
D Side Wall to Flue Centerline 22" / 559 mm
F Side Wall to Flue Centerline 14" / 356 mm
Minimum ceiling height is 36" / 914 mm from top
of unit.
Minimum clearance to vent 1-1/4" (32 mm).