Rayburn 370 SFW, Руководство по установке

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Where the chimney is believed to have previously
served an open fire installation it is possible that the
higher flue gas temperature from a closed appliance
may loosen deposits that were previously firmly ad-
hered, with the consequent risk of flue blockage. It is
therefore recommended that the chimney be swept a
second time within a month of regular use after instal-
lation.
WARNING: PROLONGED SOOT FORMATION MAY
RESULT IN THE FLUEWAYS BECOMING
BLOCKED AND COULD GIVE RISE TO THE RE-
LEASE OF CARBON MONOXIDE, A POISONOUS
GAS, INTO THE ROOM.
The position of available types of flue layouts are
shown in Figs. 2, 3 and 4, the cooker flue chamber is
adaptable to provide either top or back flue outlets,
by means of the reversible loose socket.
(a) Rear Flue Outlet
This must only be used where there is a brick flue
immediately behind the cooker. Provision must be
made for a condensate collecting vessel and
cleaning door. See Fig. 3.
NOTE: MAXIMUM HORIZONTAL LENGTH 150mm.
EXTENDED REAR FLUE PIPE AND BENDS
ARE NOT RECOMMENDED.
(b) Top Flue Outlet
The cooker should be connected to the main flue
via a 150mm minimum diameter cast iron pipe or
appropriately sized vitreous enamelled mild steel
pipe and be sealed to the cooker flue chamber
with soft rope and fire cement.
Any bends in the flue pipe must be not less than
135º (45º from horizontal) and be complete with
a cleaning door.
COOKER FLUE CONNECTION
Fig. 2
DESN 515206
Fig. 3
Fig. 4
DESN 515207
DESN 515208 A
A minimum 6” vertical length of flue pipe must be fitted
before any bend is included.
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