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EN
ENGLISH
IMPORTANT SAFEGUARDS
WARNING! The appliance and its accessible parts become hot during use.
1. Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be kept away unless
continuously supervised.
2. Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass/ the glass of hinged lids of the hob (as
appropriate), since they can scratch the surface, which may result in shattering of the glass.
3. The instructions for ovens that have shelves shall include details indicating the correct installation of the shelves.
4. The instructions for cooking ranges, hobs and ovens shall state that a steam cleaner is not to be used.
5. Unless the instructions state to the contrary, the instructions for cooking ranges and ovens shall state that the appliance must
not be installed behind a decorative door in order to avoid overheating.
6. This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental
capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the
appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user
maintenance shall not be made by children without supervision.
7. The instruction concerning persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience
and knowledge is not applicable.
CAUTION! Read the instructions before using the machine.
8. If symbols IEC 60417-5021 are used on the product or in the instructions, their meaning shall be explained.
9. The instructions shall also state the maximum weight of the empty appliance.
ATTENTION! The Equipotential terminal can be found on the bottom area of product.
CARBON MONOXIDE (“the silent killer”)
Carbon monoxide is a colorless, odorless, tasteless gas produced by burning gas, wood, propane, charcoal or other fuel. Carbon monoxide
reduces the blood’s ability to carry oxygen. Low blood oxygen levels can result in headaches, dizziness, weakness, nausea, vomiting,
sleepiness, confusion, loss of consciousness or death. Follow these guidelines to prevent this colorless, odorless gas from poisoning you,
your family, or others:
• See a doctor if you or others develop cold or flu-like symptoms while cooking or in the vicinity of the appliance. Carbon monoxide
poisoning, which can easily be mistaken for a cold or flu, is often detected too late.
• Alcohol consumption and drug use increase the effects of carbon monoxide poisoning.
Carbon monoxide is especially toxic to mother and child during pregnancy, infants, the elderly, smokers, and people with blood or
circulatory system problems, such as anemia, or heart disease.
SAFETY LISTING
Conforms To EN 498:2012 and EN 1860-1:2013+A1:2017 IEC 60335-2-36:2002 (FIFTH EDITION) + A1:2004 + A2:2008
in conjunction with IEC 60335-1:2010 (FIFTH EDITION) EN 55014-1:2017, EN 61000-3-2:2014, EN 61000-3-3:2013, EN
55014-2:2015”.
