Panasonic SD-2501, Руководство по эксплуатации

Страница: 21 / 24

40 41
Recipes
How to Clean
Jam Recipes
[26 Jam]

Jam setter can be used instead of pectin.

Depending on the type of pectin, it may be better to increase or decrease the
amount.
Strawberry Jam
Menu ‘26’ (1hr 40min)
(OZ) (NZ)
Strawberries, finely chopped 600
g
Sugar 400
g
Powdered Pectin 13
g
(4 tsp)
Place half of the fruit into the bread pan, then add half of the
1
sugar. Repeat with the remaining fruit and sugar.
Sprinkle the pectin onto the ingredients in the bread pan.
2
Select menu 26 and enter 1 hour 40 minutes on the timer.
3
Blueberry Jam
Menu ‘26’ (1hr 50min)
(OZ) (NZ)
Blueberries 700 g
Sugar 400 g
Place half of the fruit into the bread pan, then add half of the
1
sugar. Repeat with the remaining fruit and sugar.
Select menu 26 and enter 1 hour 50 minutes on the timer.
2
Peach Melba
Menu ‘26’ (1hr 40min)
(OZ) (NZ)
Peaches, finely chopped 500 g
Raspberries 200 g
Sugar 300 g
Powdered Pectin 8 g (2
1
⁄
4
tsp)
Place half of the fruit into the bread pan, then add half of the
1
sugar. Repeat with the remaining fruit and sugar.
Sprinkle the pectin onto the ingredients in the bread pan.
2
Select menu 26 and enter 1 hour 40 minutes on the timer.
3
Frozen Berry Jam
Menu ‘26’ (1hr 40min)
(OZ) (NZ)
Frozen Mixed Berries 700
g
Sugar 400
g
Powdered Pectin 10
g
(3 tsp)
Place half of the fruit into the bread pan, then add half of the
1
sugar. Repeat with the remaining fruit and sugar.
Sprinkle the pectin onto the ingredients in the bread pan.
2
Select menu 26 and enter 1 hour 40 minutes on the timer.
3
Compote Recipes
[27 Compote]
Spiced Apple Compote Menu ‘27’ (1hr 20min)
(OZ) (NZ)
Apples, peeled, cored and diced 1000 g
Cinnamon stick 1
Cloves 2
Lemon, zest only 1
Lemon Juice 2 tbsp
Sugar 100 g
Water 75 mL
Remov
1
e the kneading blade from the bread pan.
Place ingredients in the bread pan in the order listed above.
2
Pour water over ingredients.
Select menu 27 and enter 1 hour 20 minutes on the timer.
3
Stir after
4
cooking is completed.
Mixed Berry Compote Menu ‘27’ (1hr)
(OZ) (NZ)
Mixed Berries
E.g. Strawberries, Raspberries, Blueberries
800
g
Sugar 75
g
Water 2 tbsp
Remove
1
the kneading blade from the bread pan.
Place ingredients in the bread pan in the order listed above.
2
Pour water over ingredients.
Select menu 27 and enter 1 hour on the timer.
3
Stir after c
4
ooking is completed.
Apple sauce Menu ‘27’ (1hr 20min)
(OZ) (NZ)
Cooking apples, peeled, cored and diced 1000 g
Water 2 tbsp
Remove
1
the kneading blade from the bread pan.
Place the apple in the bread pan. Pour water over
2
ingredients.
Select menu 27 and enter 1 hour 20 minutes on the timer.
3
Stir after co
4
oking is completed.
Peach in Vanilla Syrup Menu ‘27’ (1hr)
(OZ) (NZ)
Peaches, stone removed and cut into 1 ⁄
8
1000 g
Sugar 100 g
Vanilla Pod 1 ⁄
2
Water 125 mL
Remove
1
the kneading blade from the bread pan.
Place ingredients in the bread pan in the order listed above.
2
Pour water over ingredients.
Select menu 27 and enter 1 hour on the timer.
3
When cooking is
4
complete, remove the peaches with a slotted
spoon. Carefully pour the syrup over the fruit. Leave to cool.
Before cleaning, unplug your Bread Maker and
allow it to cool down.

To avoid damaging your Bread Maker...

Do not use anything abrasive!
(cleansers, scouring pads etc)
Use a soft sponge when cleaning bread pan and
kneading blade.

Do not wash any part of your Bread Maker in the
dishwasher!

Do not use benzine, thinners, or alcohol!

Keep your Bread Maker clean and dry.
Care & Cleaning
Measuring spoon & cup
Wash with water.

Not dishwasher safe
• The colour of the inside of the unit may change with use.
Bread pan & kneading blade
Twist the bread pan anti-clockwise to remove.
Remove the kneading blade and wash in warm
soapy water.

Ensure the area around the shaft and inside
the kneading blade are cleaned thoroughly.

If the kneading blade is difficult to remove
from the bread pan, place a small quantity of
warm water into the bread pan and soak for
5–10 minutes. Do not submerge the bread
pan in water.
Lid
Wipe with a damp cloth.
Steam vent
Wipe with a damp cloth.
Body
Wipe with a damp cloth.
Temperature sensor

Wipe gently to avoid
damaging the temperature
sensor.