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5. Push in and turn both lighting burner control knobs counterclockwise to the # 10 setting / ( ) max. position (see image A1 and A2).
6. Press the electronic ignition button. If the burners do not light, turn the control knobs to the “0”/ “OFF” position and wait five minutes to
allow the gas to clear, before attempting to light again or follow match lighting instructions.
7. Push in and turn the TempASSURED Technology™ control knob counterclockwise to the desired oven temperature and close the
lid. Preheat for 10 minutes (depending on ambient temperature) before positioning food on the grill (see image B).
Operation
Before lighting
1. Open the lid.
2. ALL control knobs must be set to “0” / “OFF.”
3. Gas supply must be “Closed.”
4. SLOWLY, open the LP cylinder valve counterclockwise. Wait 15 seconds for pressure to stabilize.
Oper
ation
A1
A2
Oven Mode lighting instructions -
Only use the far left and far right burners in Oven Mode (
).
ATTENTION: TO CHANGE THE TEMPASSURED OVEN SETTING, YOU WILL NEED
TO PUSH IN AND TURN THE CONTROL KNOB EACH TIME, TO SET THE DESIRED
TEMPERATURE. WHEN THE KNOB IS RELEASED THE TEMPERATURE IS LOCKED.
TIP: Before setting the TempASSURED Technology™ control
knob, ensure that your lighting burner control knobs are set to
#10 setting / ( ) max. position, for best performance.
B
Turn TempASSURED Technology™
control knob counterclockwise .
IMPORTANT – 4-BURNER MODEL ONLY:
IN OVEN MODE (
), BURNER #2 AND BURNER #3 WILL NOT FUNCTION. BURNERS
MUST REMAIN IN THE “0” / “OFF” POSITION.
BURNER #2 AND BURNER #3 INCLUDE A THERMOCOUPLE AND SAFETY SHUT-OFF
VALVE THAT WILL RESTRICT THE USE OF BOTH BURNERS WHEN THE TEMPASSURED
CONTROL KNOB HAS BEEN TURNED TO OVEN MODE (
).
WHEN SWITCHING FROM OVEN MODE TO BBQ MODE.
TO LIGHT BURNERS #2 AND #3, YOU MUST PUSH IN AND TURN CONTROL KNOBS
COUNTERCLOCKWISE TO THE #10 SETTING/ MAX. POSITION AND HOLD FOR 5
SECONDS TO ALLOW THE THERMOCOUPLE TIME TO HEAT UP.
