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Noxxa BM325SC, Инструкция по эксплуатации

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 INGREDIENTS

  We recommend that you read the following information before you shop for your ingredients. 

Your breadmaker will bake up to a 2 pound loaf of fresh bread containing approximately 4 cups of 

flour. All ingredients must be at room temperature. Always place the ingredients in the bread pan 

in the order listed in the recipe: liquids, dry ingredients and then yeast. Some ingredient amounts 

are the same for different size loaves.

• 

Measuring :

 The Correct Way

  Be sure to measure accurately for success. Mis-measuring, even slightly, can make a 

big difference in your results. Measure each ingredient precisely before placing it into 

the bread pan.

  When you are measuring liquids, use a clear glass or plastic liquid measuring cup. To 

ensure accuracy, set the measuring cup on the counter top and read the measurement 

at eye level.
  To measure your flour, stir the flour in the canister to fluff it, spoon it lightly into a 

standard graduated dry ingredient measuring cup and level it with a straight edge. 

Also, do not shake the cup or tap it on the counter top. Do not scoop the flour with the 

measuring cup as this tends to pack more flour than the recipes call for.
  Use standard graduated measuring spoons and level with a straight edge.

LIQUID MEASURING CUP

GRADUATED 

MEASURING CUPS

1 CUP

250ml

1 TBSP

15ml

1/2 TBSP

7.5ml

1 tsp

5ml

1/2 tsp

2.5ml

1/8 tsp

0.6ml

1/4 tsp

1.2ml

1/2

 

CUP

125ml

1/3

 

CUP

83ml

1/4

 

CUP

62ml

1/8

 

CUP

31ml

GRADUATED 

MEASURING SPOONS

Содержание BM325SC

Страница 1: ...1 KETUHAR PEMBUAT ROTI Model no BM325SC Manual...

Страница 2: ...mempunyai lampu untuk memudahkan penglihatan serta mudah digunakan Cuba tekan butang butangnya dan biasakan diri dengan peralatan ini Anda bukan sahaja akan berasa selesa dengan mesin ini malah akan...

Страница 3: ...Prapanas Bakar Bakar dan Salai 9 Memprogram Nyahbeku 10 Memprogram Kekal Hangat 10 FUNGSI PEMBAKARAN ROTI Memprogram Pembakaran Roti 11 Memprogram Top Brown 11 FUNGSI PEMBUAT ROTI Program Pilihan 12...

Страница 4: ...uk penutup gas atau elektrik atau ketuhar yang panas Jangan biarkan peralatan ini tanpa pengawasan semasa menyalai atau memanggang Jangan bersihkan dengan penyental logam Serat boleh tercarik daripada...

Страница 5: ...ngga berat 2 paun Jangan masukkan kuantiti ramuan yang berlebihan ke dalam periuk roti selain daripada yang disyorkan Jika anda buat begitu roti mungkin tidak dapat digaul dan dibakar dengan betul dan...

Страница 6: ...6 PENGENALAN KETUHAR PEMBUAT ROTI n BAHAGIAN DAN AKSESORI PANEL KAWALAN LUNGSURKAN PERIUK ROTI DI BAWAH LANDASAN UNTUK FUNGSI PEMBUAT ROTI 1 2 3 4 1 5 2 6 3 4 7 8 7 5 6 8...

Страница 7: ...AI ii Tekan untuk paparkan berat bagi program ROTI yang terpilih MULA START Selepas memilih fungsi suhu jika perlu dan masa jika perlu tekan untuk memulakan program BUTANG FUNGSI ROTI BREAD Tekan untu...

Страница 8: ...antung kepada ketebalan makanan Penutup penggaul mestilah digunakan Apabila menggunakan program pembuat roti tanggalkan penutup penggaul Letakkan bilah penguli ke dalam periuk roti Lungsurkan periuk r...

Страница 9: ...jam akan muncul pada skrin paparan dahulu Set masa membakar dengan memusingkan tombol untuk memilih masa yang dikehendaki Apabila menggunakan program PREHEAT BAKE masa tidak akan mula count down sehin...

Страница 10: ...M NYAHBEKU JANGAN GUNAKAN KAEDAH INI UNTUK DAGING TERNAKAN ATAU IKAN Untuk menyahbeku menggunakan Ketuhar Pembuat Roti ikuti arahan BAKAR dan tetapkan suhu pada 75 C Proses nyahbeku akan mengambil leb...

Страница 11: ...ma adalah dari 4 8 1 2 minit bergantung kepada warna yang dipilih Disebabkan ruang ketuhar sudah dipanaskan purata masa program kedua dan selebihnya akan mengambil masa 2 6 minit bergantung kepada war...

Страница 12: ...enuh dengan menggunakan amaun yis yang lebih banyak seperti yang dicadangkan di dalam buku resipi Pada 5 minit pertama Pembuat Roti akan diprapanas sebelum pengulian pertama FRENCH Perancis Jika resip...

Страница 13: ...13 n SPESIFIKASI PROGRAM...

Страница 14: ...am periuk roti Apabila menyukat cecair gunakan cawan penyukat kaca atau plastik jernih Untuk menjamin ketepatan letak cawan penyukat di atas permukaan kaunter dan baca sukatan pada paras mata Untuk me...

Страница 15: ...as kedap udara dan disimpan di dalam peti sejuk atau disejukbekukan Sukat amaun yang diperlukan dan biarkan pada suhu bilik sebelum menggunakannya ini mengambil masa kira kira 15 minit Jika anda mempu...

Страница 16: ...masukkan ke dalam resipi yang mengandungi tepung bijirin penuh isipadu dan bentuk roti akan diperbaiki dengan jelas sekali Banyak kedai keperluan harian menyimpan stok gluten di bahagian tepung Pusat...

Страница 17: ...ian daripada amaun cecair Telur hendaklah berada pada suhu bilik Selepas dikeluarkan dari peti sejuk letakkan di dalam mangkuk berisi air suam selama 15 minit untuk menghilangkan kesejukannya sebelum...

Страница 18: ...ara kurangkan cecair mengikut amaun yang sama Gula perang boleh menggantikan gula putih dalam nisbah setara Yis PERLUKAN gula JANGAN gunakan pemanis tiruan GARAM Resipi tanpa garam adalah tidak berjay...

Страница 19: ...panduan ini hanya JIKA ramuan ramuan ini ada di dalam resipi Tambah air atau susu 1 4 sudu besar Kurangkan serbuk penaik 1 8 1 4 sudu teh Kurangkan gula 1 3 sudu besar Serbuk soda mungkin memerlukan s...

Страница 20: ...uk roti pastikan semuanya memenuhi setiap sudut Perlahan lahan ketuk periuk 3 kali pada permukaan kaunter untuk meratakan ramuan Letak yis di atasnya PERHATIAN Apabila menggunakan pemasa masukkan semu...

Страница 21: ...nggaul sebarang tepung di sekeliling periuk itu 5 7 Tekan butang pembuat roti untuk memilih fungsi roti Perkataan BREAD dan nama program akan muncul pada skrin paparan Buka pintu dan keluarkan periuk...

Страница 22: ...ikan anda keluarkan bilah penguli daripada roti 10 AMARAN Periuk roti bilah penguli dan roti akan menjadi sangat panas Sentiasa tanggalkan plag selepas digunakan dan biarkan unit sejuk sebelum dibersi...

Страница 23: ...inya dikeluarkan untuk dibersihkan Tetapi jika anda ingin mengeluarkannya ia mestilah dikeluarkan setiap kali selepas digunakan Jika tidak ia akan menjadi sukar untuk dikeluarkan Untuk mengeluarkannya...

Страница 24: ...gapa Ramuan lama atau terlalu banyak yis mungkin digunakan Sentiasa gunakan ramuan yang segar Ketepatan sukatan ramuan penting untuk mendapatkan roti yang enak Bilah penguli tertanggal bersama sama de...

Страница 25: ...25 n SENARAI SEMAKAN UNTUK ROTI DAN DOH...

Страница 26: ...26 n CADANGAN Cadangan berikut mempunyai nombor yang selari pada senarai pemeriksaan Pastikan kedua duanya dibaca...

Страница 27: ...27 BREADMAKER OVEN TOASTER Model no BM325SC INSTRUCTION MANUAL...

Страница 28: ...el is upgraded with light and is easy to use Try pushing the buttons and turning the knob thereby familiarizing yourself with the appliance Once you have done this not only will you feel comfortable w...

Страница 29: ...eheat Bake Bake and Broil 35 Programming Defrost 36 Programming Keep Warm 36 TOAST FUNCTION Programming Toast 37 Programming Top Brown 37 BREADMAKER FUNCTION Program Select 38 Program Specifications 3...

Страница 30: ...g a gas or electric burner or heated oven Do not leave appliance unattended while broiling or toasting Do not clean with metal scouring pads Pieces can break off the pad and touch electrical parts Whe...

Страница 31: ...loaf of bread Do not put a larger quantity of ingredients into the bread pan than recommended If you do so the bread may not mix or bake correctly and the breadmaker may be damaged The maximum amount...

Страница 32: ...PARTS AND ACCESSORIES CONTROL PANEL SLIDE BREAD PAN UNDER RAILS FOR BREADMAKER FUNCTION 1 Accessories Bread Pan Measuring Cup Bread Pan Handle Measuring Spoon Kneading Blade Bake Broil Pan Mixer Cove...

Страница 33: ...s to display weight for selected BREAD programs START After selecting the function temperature if required and time if required press to start the program or timer count down BREAD FUNCTION BUTTON Pre...

Страница 34: ...wire rack must be used Place into oven position 2 or 3 depending on thickness of food The mixer cover must be used When using breadmaker programs remove mixer cover Place kneading blade in bread pan...

Страница 35: ...nob to select the desired time When using the PREHEAT BAKE program the time will not begin to count down until the oven goes into the BAKE program If you prefer you may program your time after preheat...

Страница 36: ...GRAMMING DEFROST DO NOT USE THIS METHOD FOR MEAT POULTRY OR FISH To defrost using your Breadmaker oven follow the BAKE instructions setting the temperature at 75 C Defrost will take approximately 1 3...

Страница 37: ...te during toasting The average first program times will range from 4 8 1 2 minutes depending on the color chosen Because the oven cavity is already heated the average second and additional pro gram ti...

Страница 38: ...ing yeast amount as suggested in recipe book During the first 5 minutes the breadmaker is preheating prior to the first knead FRENCH If a recipe is low in fat and sugar which results in a crisp crust...

Страница 39: ...16 32 138 3 32 30 5 23 46 10 26 10 45 37 61 16 32 138 Whole Wheat Rapid 2 0Lb 2 25 5 5 23 21 10 11 10 35 45 61 16 32 138 2 0 Lb 3 35 5 30 34 10 31 10 60 55 61 16 32 143 French 2 5 Lb 3 30 5 30 34 10...

Страница 40: ...g it into the bread pan When you are measuring liquids use a clear glass or plastic liquid measuring cup To ensure accuracy set the measuring cup on the counter top and read the measurement at eye lev...

Страница 41: ...nd storing yeast in an airtight container and refrigerating or freezing it Measure out the amount you need and allow it to come to room temperature before using it this takes about 15 minutes If you h...

Страница 42: ...container If you are storing the flour for a long period of time you may want to keep it in the freezer as the refrigerator tends to dry it out Whole grain wheat flours which have a higher oil content...

Страница 43: ...the structure Although it smells wonderful as it is baking the flavor is dissipated in the baking process DO NOT ADD MORE THAN LISTED IN THE RECIPE Garlic inhibits yeast activity Again do not add more...

Страница 44: ...quid egg substitutes may be used as directed on the carton Two egg whites may be substituted for one whole egg REMEMBER all egg products must be at room temperature Fruits and Vegetables When adding f...

Страница 45: ...ients are in the recipes Increase water or milk 1 TBSP Decrease baking powder 1 4 tsp Decrease sugar 2 TBSP Baking soda may require a slight reduction Freezing Baked Breads and Rolls When freezing bre...

Страница 46: ...bread pan be sure to spread into all corners Lightly tap the pan 3 times on the countertop to settle the ingredients Add yeast on top NOTE When using the timer add all ingredients at the beginning and...

Страница 47: ...n the corners of the pan 5 7 Press the bread button to select the bread function The word BREAD and program name will appear in the display window Open oven door and remove the pan using the bread pan...

Страница 48: ...ead 10 CAUTION The bread pan kneading blade and bread will be very hot Always unplug after use and allow to cool completely before cleaning Programming the Delay Timer for Bread or Dough Select the pr...

Страница 49: ...essary to remove the kneading blade for cleaning But if you wish to it must be removed after each use otherwise it will become very difficult to remove To remove fill the pan with hot soapy water and...

Страница 50: ...sual aroma Why Stale ingredients or too much yeast may have been used Always use fresh ingredients Accurate measurements are essential to make delicious bread The kneading blade comes out with the bre...

Страница 51: ...Too much 13 Not enough 14 Too much 15 No yeast 16 Not enough 17 Too much 18 No sugar molasses or honey 19 Ingredients used other than recommended 20 Wrong type of flour used 21 Yeast touched water be...

Страница 52: ...service Breadmaker is for household use only average room temperature Wait until program is complete unplug allow to cool and clean Only open door during kneading process to check dough ball or to ad...

Страница 53: ...53 BM325SC...

Страница 54: ...54 NOXXA NOXXA...

Страница 55: ...55 56 57 57 58 59 61 62 62 63 63 64 65 66 72 75 76 77 78 79...

Страница 56: ...56 23 STOP Noxxa...

Страница 57: ...57 23 250 C PREHEAT 20 Noxxa 60 NOXXA 4 4 4 2 3...

Страница 58: ...58 n 1 2 3 4 1 5 2 6 3 4 7 8 7 5 6 8...

Страница 59: ...59 n 77 PREHEAT BAKE BAKE TOAST OVEN PREHEAT BAKE BAKE BROIL TEMP WEIGHT i ii START START BREAD TOAST 4 2 TIME BAKE BROIL BREAD STOP STOP TEMP WEIGHT START STOP TIME STOP...

Страница 60: ...60 n 2 2 1 2 3 FRONT q 3 2 1...

Страница 61: ...40 C 260 C 4 1 10 1 n PREHEAT BAKE BAKE BROIL 1 2 OVEN PREHEAT BAKE BAKE BROIL 3 PREHEAT BAKE BAKE 4 TEMP PREHEAT BAKE BAKE 150 C PREHEAT BAKE BAKE 5 C BROIL 260 C BROIL 5 PREHEAT BAKE START 6 START...

Страница 62: ...62 START 5 10 10 STOP n DEFROST 75 C 1 3 n KEEP WARM 75 C...

Страница 63: ...63 TOAST 4 2 TOP BROWN TOAST n TOAST 1 2 TOAST 4 2 3 4 START 5 4 8 2 6 6 7 4 3 4 2 1 2 n TOP BROWN...

Страница 64: ...64 n Noxxa SWEET BASIC LIGHT MEDIUM DARK BASIC RAPID WHOLE WHEAT 50 30 WHOLE WHEAT RAPID 5 FRENCH SWEET CAKE 1 11 DOUGH PIZZA DOUGH MIX 06 1Lb 1 5Lb 2Lb...

Страница 65: ...65 n...

Страница 66: ...66 n 4 80 F 27 C 1 CUP 250ml 1 TBSP 15ml 1 2 TBSP 7 5ml 1 tsp 5ml 1 2 tsp 2 5ml 1 8 tsp 0 6ml 1 4 tsp 1 2ml 1 2 CUP 125ml 1 3 CUP 83ml 1 4 CUP 62ml 1 8 CUP 31ml...

Страница 67: ...P 3 4 cup 1 2 TBSP 1 1 2 tsp 16 TBSP 1 cup 2 TBSP 1 8 cup 3 8 cup 1 4 cup 2 TBSP 4 TBSP 1 4 cup 5 8 cup 1 2 cup 2 TBSP 5 TBSP 1 tsp 1 3 cup 7 8 cup 3 4 cup 2 TBSP 2 15 2 110 F 27 C 115 F 46 C 1 2 10 1...

Страница 68: ...68 B 10 2...

Страница 69: ...69 80 F 27 C 15 jelly roll...

Страница 70: ...70 80 F 27 C 5...

Страница 71: ...71 BASIC LIGHT 11 2 3 2 4 1 4 2 3 000 1 4 TBSP 1 8 1 4 tsp 1 3 TBSP 6 000 6 500 1 TBSP 1 4 tsp 2 TBSP 6 4...

Страница 72: ...72 n 1 3 FRONT q 2 4...

Страница 73: ...73 START SWEET 2 58 mixing 06 cake 1 11 5 7 BREAD 6 8 10 BREAD START...

Страница 74: ...74 STOP WARM 9 20 10 START 4 10 13 9 00pm 6 30am 9 30 9 00pm 6 30am 9 30 1 10 2 START PREHEAT 9 29 START...

Страница 75: ...75 30 30...

Страница 76: ...76 n 13 1 2 3 4 5 6 7...

Страница 77: ...77 n...

Страница 78: ...78 n...

Страница 79: ...H Berat 11 4 Kg Voltan kadaran 220 240 V Wattan 1372 1633 W SPECIFICATIONS Oven Capacity 17 6 L Loaf Capacity 1 0 lb 1 5 lb 2 0 lb Loaf shape Horizontal Dimensions 48 0cm L x 33 3cm W x 31 5cm H Weigh...

Страница 80: ...peralatan elektrik serta mungkin menyebabkan kecederaan diri atau maut Sila patuhi semua arahan keselamatan WARNING A risk of fire and electrical shock exists in all electrical appliances and may cau...

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