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01-2003 197 00

DOOR SWITCH

When opening the door a special switch disconnects the
power from the machine electrical system to allow the
operations described below, regarding loading and rou-
tine cleaning, in full safety.

All operations requiring the machine to be energized
should be carried out by qualified personnel ONLY,
informed about the specific risks of such situation.

MAINTENANCE AND DISINFECTION

According to current safety and health rules and regula-
tions, the operator of an automatic vending machine is
responsible for the hygiene and the maintenance of the
foodstuff circuits, to prevent formation of bacteria.

At installation the hydraulic circuits and the parts in
contact with foodstuff should be fully sanitised to
remove any bacteria which might have formed during
storage.

It is advisable that specific sanitising agents (such as
chlorine-based detergents or similar) are used for clean-
ing also the surfaces which are not directly in contact with
foodstuff.
Some parts of the machine can be damaged by strong
detergents.
The manufacturer declines all responsibility for any dam-
age to persons caused by non-compliance with current
health regulations.

Before starting any maintenance operations requir-
ing parts of the unit to be removed, the machine must
always be switched off.

USING THE VENDING MACHINES OF HOT
DRINKS IN OPEN CONTAINERS

(Ex.: plastic cups, ceramic cups, jugs)

Vending machines for drinks in open containers should be
used only to sell and dispense drinks obtained by:

- brewing products like coffee and tea;

- reconstituting instant and lyophilised products;

These products should be declared by the manufacturer
as “suitable for automatic vending” in open containers.

The dispensed products should be consumed imme-
diately. They should never be preserved and/or packed
for later consumption.

Any other use is unsuitable and thus potentially danger-
ous.

Chapter 1

LOADING AND CLEANING

CONTROLS AND INFORMATION

The user controls and information are located on the
outside of the door (see Fig. 1).
The labels with the selection menu and the operating
instructions supplied with the machine must be inserted at
the time of installation, referring to the selection dose
table.

Fig. 1

1 - Liquid waste tray
2 - Dispensing compartment
3 - Lock
4 - Spaces for product labels
5 - Alphanumeric display
6 - Selection buttons
7 - Prearrangement for front validator
8 - Prearrangement for “cashless” payment systems

The Programming button, used to access the machine
functions, is located on the internal side of the push-button
board.
Press the button once to set the machine to “Maintenance”
mode;
press the Programming button twice to set the machine to
“Programming” mode.
Press selection buttons No. 3 and No. 6 in a short
sequence to automatically start filling the machine hy-
draulic system.

NOISE LEVEL

The continuous, weighted equivalent acoustic pressure
level is below 70 dB.