Before using for the first time
Please remove all accessories and wash out of the oven.
Electric heating empty containers. New appliances typically
smell when first used. Before using the electrical appliance
to cook food faster to heat it helps to banish odors.
Metal components have a protective coating which may give
off a slight smell when heated up for the first time.
The smell and any vapors will dissipate after a short time,
and do not indicate a faulty connection or appliance. Ensure
that the kitchen is well ventilated whilst the appliance is
being heated up for the first time.
Initial cleaning and heating
Removing the steam oven all of the protection foil on the
front. For more information see the "Cleaning and care"
before the first use of the appliance.
Cleaning and heating up for the first time
Before heating, it is best to wipe the steam oven interior
with a damp cloth. In this way, storage and untwisting
appliances accumulated in the packaging process in furnace
dust or residual packing material can be removed.
Water Box Use
Door handle
Water filling method
Clean water box
Cleaning method
Display
Uncover the water lid
to clean, or drain the
remaining water.
When the water box is short of water, the pump will emit a beeping sound, indicating
that the machine is short of water. In this case, please fill up the water box with water in
time. If the water box is always in a water shortage state, the machine will beep for 30
seconds and then pause, accompanied by [tick tock] tone, and the screen displays
[ ].
Waste water box
Uncover the rubber ring, add
a proper amount of frozen
boiled water, cover the rubber
ring and ensure good fitting.
Add frozen boiled water to the water box to prevent scale from affecting
the life of the machine
After cooking, the water in the waste water box and the clean water box
must be drained to avoid bacterial growth.
Take out/reload
EN-7
