
-68-
Revision 6/F3590
©
Moffat Ltd, February 2005
APPENDIX C. DOUBLE STACKING KIT
(Kits manufactured before March 2004)
THE ELECTRICAL AND GAS SUPPLIES TO BOTH OVENS MUST BE
DISCONNECTED PRIOR TO COMMENCEMENT
A.
Bottom Unit - G32/M/MS
•
Ensure that 6” (150mm) legs are fitted to the bottom unit.
•
Unscrew the vent hood plate from the bottom oven. Remove and discard the hood
plate and spacer tubes. Replace the vent hood screws and completely screw in to
secure the wrapper to the spacer tube.
•
Position the shroud rear
(3)
(refer to figure 1) on top of the bottom unit so that it is
positioned correctly over the oven back. Position the flue duct
(6)
on the bottom unit
so that it is positioned centrally in shroud rear flue cut-out and is flush with the oven
back. Check that the oven vent is covered and mark the six hole positions (three down
each side of the flue duct) on the oven wrapper.
•
Drill six ø3.5mm (
1
/
8
”) holes in the oven wrapper where marked.
•
Apply a small amount of silicone sealant to the flue duct flanges and screw to the
wrapper with six
1
/
2
” x 8A pozi screws
(7)
along the top, and two at the rear.
B.
Top Unit - G32/M/MS
•
Tip the oven onto its back and remove the feet/legs screwed into the base.
•
Assemble the four sides of the shroud (shroud front
(1)
, shroud sides x2
(2)
, and
shroud rear
(3)
) with the
3
/
16
” screws
(8)
as illustrated. Do not fully tighten the screws
until the ovens are stacked.
•
Screw the shroud assembly to the base of the top oven using the
3
/
8
” hex head screws
and washers
(9)
so that all faces of the shroud are flush with the sides of the oven
base. Be sure to have the large flange of the shroud rear at the back of the oven.
C. Stacking
the
Ovens
•
Remove three screws along the top rear of the bottom oven.
•
With two or three persons, lift the top oven onto the bottom oven and position so that
the down folds on the shroud sides and rear all butt hard up around the sides and rear
of the oven wrapper.
•
Secure the top unit into position by replacing the three screws along the rear of the
oven.
Kit contents (refer diagram overleaf):
Position Description
Quantity
1 Shroud
front
1
2 Shroud
sides
2
3 Shroud
rear
1
4 Chimney
1
5 Chimney
support
1
6 Flue
duct
1
7
1
/
2
” x 8A Pozi screws
20
8
3
/
4
” x
3
/
16
” Phillips head screws
8
9
5
/
8
” x
3
/
8
” Hex head screws
4
9
3
/
8
” Spring washers
4