PASO 3 - Cuando termine de cocinar, apague la cocina y retire la comida lentamente.
15
• Seleccione filetes del grosor deseado.
• Alíñelos por la parte exterior con el aliño seco para filetes Sizzlin’ Steak Dry Rub de Southern Secrets.
• 2 galones de aceite en una olla de 10 1/2 cuartos de galón (9.9 L).
PASO 1 - Coloque los filetes sobre la rejilla.
PASO 2 - Caliente el aceite a 350° F (177
°
C). Es importante mantener una temperatura estable de 350° F
(177
°
C) mientras cocina. Coloque la rejilla en la cesta y sumerja lentamente la cesta en el aceite (use
guantes protectores). Cocine los filetes por el tiempo total de cocción indicado en la siguiente tabla:
Tiempo de cocción para 1 a 4 filetes
CÓMO FREÍR FILETES
Grosor
Poco cocido
Medio cocido Bien cocido
1/2"
1
minuto
2
minutos 3
minutos
3/4"
2 minutos
3 minutos
4 minutos
1"
3 minutos
4 minutos
5 minutos
1 1/4"
4 minutos
5 minutos
6 minutos
1 1/2"
5 minutos
6 minutos
7 minutos
No deje que el aceite se caliente a más de 400° F (204° C). Un galón de aceite puede alcanzar una
temperatura de 350° F (177° C) en 7 ó 10 minutos. Use un termómetro para medir la temperatura,
o, si el aceite comienza a desprender humo, apague DE INMEDIATO el quemador.
No deje la cocina desatendida cuando esté en uso. El aceite se puede calentar rápidamente e
incendiarse a temperaturas entre 550° F (287° C) y 700° F (371° C).
Si los alimentos no se descongelan o se secan bien, es posible que el aceite o la grasa se
desborde. Cuando vaya a freír con aceite o con grasa, DEBE descongelar y secar con una toalla
completamente todos los alimentos, para eliminar el exceso de agua. Si los alimentos tienen
hielo, significa que el proceso de descongelado no ha terminado y que al ponerlos en aceite
CALIENTE éste puede desbordarse y provocar un incendio.
No deje desatendido el aceite o la grasa cuando esté friendo.
ADVERTENCIA
WARNING
• Always perform soapy water test every time you use this appliance.
• Avoid bumping or impact to the appliance to prevent spillage or splashing of hot liquid.
• Always disconnect gas cylinder from appliance when not in use.
• Keep your hands, hair and face away from the burner flame. Do not lean over the cooker stand when
lighting burner. This appliance has an open flame. Be careful of loose hair and clothing during
operation. They could catch fire.
• Never attach a gas cylinder, move or alter fittings when cooker is hot or in use.
• Do not attempt to disconnect any gas fitting while cooker is in operation.
• Never use a gas cylinder if it shows signs of: dents, gouges, bulges, fire damage, erosion, leakage,
excessive rust, or other forms of visible external damage. The cylinder may be hazardous and should be
checked by a liquid propane supplier.
• When lighting your appliance, remove all parts from cooker stand to prevent an explosion from gas build
up.
• If burner does not ignite, turn off the regulator control valve and gas and wait 5 minutes before trying to
light again. If burner goes out during operation, first turn regulator OFF, then turn gas cylinder OFF.
• Do not allow anyone to conduct activities around your cooker during or following its use until the unit has
cooled. The cooker is hot during operation and remains hot for a period of time following its use.
• Always allow the hot water or oil in the pot to cool below 115º F (45ºC) before moving to avoid the
possibility of severe burns.
• Never drop food or accessories into hot liquids. Lower food and accessories into cooking liquid in order
to prevent splashing or overflow. Be careful when removing food from oil or water. It is hot and could
cause burns.
• When using this appliance, use caution when removing basket from the pot to avoid pulling the pot off of
cooker stand.
• Never use glassware, plastic, or ceramic cookware on this appliance.
• When cooker use is complete, always turn the regulator control valve OFF first, then turn the gas
cylinder valve OFF.
4
Do not use a cooking pot or vessel larger than 10 1/2 Quarts (9.9L). Cooking Pot or vessel must fit
inside the security ring of the cooker.
Correct
Security
Ring
Incorrect
