Lumina Signature 102550 Скачать руководство пользователя страница 21

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After Sales Support

TEL:

1300 886 649

Oil

3tbsp

Sugar

3tbsp

Vinegar

1tsp

Soybean powder 1/3 cup
Xanthan

1tbsp

Rice flour

1 cup

Water

300ml

Salt

1.5tsp

Eggs

Potato powder

2/3 cup

Tapioca

1/2 cup

Milk powder

1/2 cup

Flour

2 cups

Yeast

2tsp

Recipes (continued)

Sugar bread

Gluten free bread

Ingredients

Regular (750g)

Water + 1 egg
(combined)

370ml

Oil

2tbsp

Salt

1tsp

Sugar

2tbsp

Milk powder

3tbsp

Flour

4 cups

Yeast

4tsp

NOTE:

Water temperature 45°C to 50°C

Dough

Oil

2tbsp

Salt

2tsp

Sugar

1tbsp

Milk powder

2tbsp

Flour

4-1/2 cups

Water

410ml

Yeast

1tsp

Содержание Signature 102550

Страница 1: ...After Sales Support TEL 1300 886 649 model number FYL 2000T after sales support tel 1300 88 6649 breadmaker with cake function model number 102550 after sales support tel 1300 886 649 instruction manu...

Страница 2: ...lure within its intended use over the course of the first 2 years after the date of purchase we will remedy the problem as quickly as possible once it has been brought to our attention In the unlikely...

Страница 3: ...maker 9 Making a dough only program 7 11 Baking bread cake only program 10 11 Special functions 12 Keep warm function 12 Buzzer prompts 12 Power failure memory 12 Alarm and error messages 13 Program s...

Страница 4: ...roduct All products brought to you by Lumina Signature are manufactured to the highest standard of performance and safety and as part of our philosophy of customer service and satisfaction are backed...

Страница 5: ...quid Run the cord in a way so no one accidentally trips over it Make sure nothing is placed on top of the cord it does not touch any hot surface and does not hang over the edge of a table or benchtop...

Страница 6: ...the breadmaker on a flat sturdy table or benchtop leaving a space of at least 5cm from the wall cupboards or other appliances Do not place the appliance on or near a hot gas or electric burner or in...

Страница 7: ...t TEL 1300 886 649 Parts and features 1 Lid 2 Feeding chute for fruit and nuts etc 3 Viewing window 4 Control panel see page 7 for a detailed view 5 Bread pan 6 Cake tin 7 Measuring cup 8 Measuring sp...

Страница 8: ...c French whole wheat sweet super gluten free dough pasta dough jam bake cake TIMER After you made your program selection press the up or down buttons or to increase or decrease the delay start time in...

Страница 9: ...11 corresponds to the program you have chosen The 11 options which are also listed on the lid of the machine include 1 Basic see page 14 for specifications 2 French see page 15 for specifications 3 Wh...

Страница 10: ...h water salt or sugar otherwise the yeast activity will be affected 3 Holding the pan by the handle line it up with the connection on the base and insert it into the breadmaker pushing it down by the...

Страница 11: ...l status Press and hold the START STOP button for one second to stop the warming process and it will return to the intial status NOTE You cannot increase or decrease the automatic program times If you...

Страница 12: ...bread pan or cake tin into the bread maker as per the instructions on page 9 2 Prepare your bread or cake dough and carefully place it into the bread pan or cake tin Close the lid 3 Press the MENU bu...

Страница 13: ...t times during the bread making process the extra ingredients such as fruit and nuts will be released from the chute At the end of the baking process the buzzer will sound 10 times before the machine...

Страница 14: ...oblem If the solutions suggested below do not remedy the problem contact the after sales support line for advice Error message Possible cause Solution E00 or E0I The temperature of the bread pan is in...

Страница 15: ...40 40 40 40 40 40 15 15 15 Knock Down sec 10 10 10 10 10 10 10 10 10 10 10 10 RISE 2 mins 25 25 25 25 25 25 25 25 25 9 9 9 SHAPE sec 10 10 10 10 10 10 10 10 10 10 10 10 RISE 3 mins 50 50 50 50 50 50 5...

Страница 16: ...39 39 39 39 39 39 15 15 15 Knock Down sec 10 10 10 10 10 10 10 10 10 10 10 10 RISE 2 mins 31 31 31 31 31 31 31 31 31 15 15 15 SHAPE sec 10 10 10 10 10 10 10 10 10 10 10 10 RISE 3 mins 60 60 60 60 60 6...

Страница 17: ...9 24 24 24 Knock Down sec 10 10 10 10 10 10 10 10 10 10 10 10 RISE 2 mins 26 26 26 26 26 26 26 26 26 11 11 11 SHAPE sec 10 10 10 10 10 10 10 10 10 10 10 10 RISE 3 mins 45 45 45 45 45 45 45 45 45 35 35...

Страница 18: ...60 60 60 60 N A N A N A 60 22 Total time hrs mins 3 17 3 22 3 27 1 20 2 10 1 30 0 14 1 25 1 00 1 30 Program specifications programs 4 11 NOTES All times given are approximate Total time excludes warm...

Страница 19: ...ml 170ml Oil 2tbsp 1 1 2tbsp 1tbsp Salt 1tsp 1 1 4tsp 1tsp Sugar 2tbsp 1 1 2tbsp 1tbsp Flour 4 cups 3 cups 2 cups Yeast 1tsp 1tsp 1tsp For all recipes below and on the following pages add the ingredie...

Страница 20: ...1tsp 1tsp White sugar 2tbsp 2tbsp 2tbsp Milk powder 3tbsp 2 1 2tbsp 2tbsp Flour 3 cups 2 cups 1 1 2 cups Whole wheat flour 1 cup 1 cup 1 2 cup Yeast 1tsp 1tsp 1tsp Ingredients Large 1kg Regular 750g S...

Страница 21: ...2 3 cup Tapioca 1 2 cup Milk powder 1 2 cup Flour 2 cups Yeast 2tsp Recipes continued Sugar bread Gluten free bread Ingredients Regular 750g Water 1 egg combined 370ml Oil 2tbsp Salt 1tsp Sugar 2tbsp...

Страница 22: ...Eggs beaten and combined with 100ml plain yoghurt Oil 100ml Banana walnut cake 1 2 cup Banana mashed up and combined with 2 3 cup of milk Egg 1 Soft butter or margarine 2tbsp Flour 3 cups Sugar 3tbsp...

Страница 23: ...At the end of its working life do not throw this appliance out with your household rubbish Observe any local regulations regarding the disposal of electrical consumer goods and dispose of it appropria...

Страница 24: ......

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