SC-2
Kalakand
0.1 ~ 0.3 kg
Microwave safe
(MWS) bowl
Grated Paneer
For
Milkmaid
Milk Powder
Cornflour
Elaichi Powder
100 g
0.1 kg
50 mL
2 tbsp
1/2 tsp
1/2 tsp
200 g
0.2 kg
100 mL
3 tbsp
1 tsp
1 tsp
300 g
0.3 kg
0.1 kg
1 slice
50 mL
50 mL
1 tbsp
2 tbsp
As per taste
0.2 kg
2 slices
100 mL
100 mL
2 tbsp
3 tbsp
0.3 kg
3 slices
150 mL
125 mL
3 tbsp
4 tbsp
200 mL
4 tbsp
1 tsp
1 tsp
1. Arrange bread slices on high rack. Select menu and weight and press start.
2. When beeps, turn slices press start.
3. When beeps, mix milkmaid, milk, sugar, dry fruits,kesar and elaichi powder
in MWS flat glass dish. Pour the mixture on slices and press start. Serve hot.
Method :
1.
gkbZ jSd ij czSM Lykbflt dks O;ofLFkr djsaA esU;w vkSj otu pqusa vkSj LVkVZ nck,aA
2.
chi lqukbZ nsus ij Lykbflt dks iyV nsa vkSj LVkVZ nck,aA
3.
chi lqukbZ nsus ij feYdesM] nw/k] phuh] lw[ks esos] dslj vkSj byk;ph ikmMj dks
ekbØksoso lsQ ¶ySV Xykl fM'k esa vPNh rjg feyk,aA bl feJ.k dks Lykbflt ds
Åij Mkysa vkSj LVkVZ nck,aA xeZ&xeZ ijkslsaA
fof/k %
Weight Limit
Utensil
Instructions
SC-1
Shahi
Tukda
0.1 ~ 0.3 kg
Microwave safe
(MWS) flat glass
dish & High Rack
For
Bread Slices
Milkmaid
Milk
Sugar
Badam, Pista Pieces
Kesar, Elaichi Powder
1. In MWS bowl take grated paneer, milkmaid, milk powder, cornflour, elaichi
powder. Mix well, select menu and weight press start.
2. When beeps, mix it again and press start.
3. When set cut into pieces. Garnish with dry fruits.
Method :
1.
ekbØkoso lsQ ckmy esa dlk gqvk iuhj] feYdesM] feYd ikmMj] dkWuZ¶yksj vkSj
byk;ph ikmMj ysaA vPNh rjg feyk,a] esU;w vkSj otu pqusa vkSj LVkVZ nck,aA
2.
chi lqukbZ nsus ij bls nqckjk feyk,a vkSj LVkVZ nck,aA
3.
te tkus ds ckn bls VqdM+ksa esa dkVsaA lw[ks esoksa ds lkFk ltk,a
fof/k %
SC-3
Kheer
0.1 ~ 0.3 kg
Microwave safe
(MWS) glass bowl
For
Milk
Milkmaid
Seviyan (roasted)
Badam, Pista pieces
Kesar, Elaichi powder
0.1 kg
100 mL
150 mL
20 g
2 tbsp
2 tbsp
0.2 kg
200 mL
200 mL
40 g
3 tbsp
3 tbsp
0.3 kg
300 mL
300 mL
60 g
4 tbsp
4 tbsp
1. In MWS glass bowl add milk, milkmaid and mix well. Select menu and
weight and press start.
2. When beeps, add badam, pista pieces, kesar, elaichi powder and seviyan.
Mix well and press start.
3. When beeps, mix it well. Add more milk (if required) and press start. Stand
for 5 minutes. Serve hot or chilled.
Note:
The bowl should be filled at 1/4 level of the total volume.
Method :
1.
ekbØkoso lsQ Xykl ckmy esa nw/k vkSj feYdesM Mkydj vPNh rjg feyk,aA esU;w ,oa
otu pqudj LVkVZ nck,aA
2.
chi lqukbZ nsus ij cknke fiLrk ds VqdM+s] dslj byk;ph ikmMj vkSj lsfo;ka Mkysa]
vPNh rjg feykdj LVkVZ nck,aA
3.
chi lqukbZ nsus ij bls vPNh rjg feyk,aA ¼;fn vko';drk gks rks½ vkSj nw/k Mky ysa
rFkk LVkVZ nck,aA
5
feuV rd j[kk jgus nsaA xeZ ;k BaMk ijkslsaA
uksV%
ckmy dqy vk;ru ds
1/4
Lrj rd gh Hkjk tkuk pkfg,A
fof/k %
Sweet Corner
LohV dkWuZj
Indian Rasoi
bfUM;u jlksbZ
Menu
26
Содержание MH2045HB
Страница 1: ...MH2045HB P NO MFL06477282 00 ...
Страница 4: ...4 ...
Страница 6: ...6 ...
Страница 7: ...7 ...
Страница 10: ...10 ...
Страница 52: ...MFL06477282 00 ...