2
TABLE OF CONTENTS
3
PRODUCT FEATURES
4
ImPORTANT SAFETy INSTRUCTIONS
10
BEFORE USE
10 Accessories
11 Componen
ts
12
HOW TO USE
12
How to use Gas Surface Burners
12
- Before Use
13
- Gas Burners
13
- Using the Gas Surface Burners
14
- Top-of-Range Cookware
15
- Using the Griddle
16
How to Use the Oven
16
- Before Use
18
- Using the Control Panel
19
Operation Instructions
19
- Convection auto conversion
19
- Temperature
19
- Language
19
- Preheating Alarm light
20 - Oven light
20 - Beeper volume
20 - Fahrenheit or Celsius
20 - Clock
21
- Timer
21
- Lockout
22 Removing and Replacing the Oven Racks
22 Preheating and Pan Placement
23 BAKE
24 BROIL
26 COOK TIME (TIMED COOK)
26 START TIME (DELAYED TIMED COOK)
27 CONVECTION BAKE
28 CONVECTION ROAST
29 Special Features
29 - WARM
30 - PROOF
30 - FAVORITE
31
WARmING DRAWER
31
Warming Drawer Rack Positions
31
Operating The Warming Drawer
33
CARE AND CLEANING
33 Gas Surface Burner
33 - Removing and Replacing the Gas Surface
Burner
33 - Burner Heads/Caps
33 - After Cleaning the Burner Heads/Caps
34 - Burner Grates
34 - Cleaning the Burner Grates
34 - Cooktop Surface
34 - Stainless Steel Surfaces
35 - Oven air vents
35 - Control Panel
35 - Front Manifold Panel and Knobs
35 - Oven Door
36 - Removing and Replacing the Oven Door and
Warming Drawer
38 SELF CLEAN
40 Changing the Oven Light
40 Broiler Pan and Grid
40 Oven Racks
41
BEFORE REQUESTING SERVICE
44
WARRANTy
TABLE OF CONTENTS