LG LSE4617ST, Руководство по обслуживанию

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2-8
USING YOUR RANGE
The Warming Drawer keeps hot cooked foods at
serving temperature.
All food placed in the Warming Drawer should be
covered with an oven-safe lid or aluminum foil to
maintain quality. Do not place foil on bottom or sides
of drawer. Do not use plastic wrap to cover food.
Plastic may melt onto the drawer and be very difficult
to clean. Use only utensils and cookware
recommended for oven use in the Warming Drawer.
Setting the Warming Drawer Control
1. Press Warming Drawer Set/Off. The indicator
light will flash. (If no further buttons are
pressed within 25 seconds, the display will
clear.)
2. Use the plus(+) or minus(-) button to set the
power level: for Low, for Medium, and
for High.
3. When the food is ready, or to cancel, press
Warming Drawer Set/Off.
NOTE:
• The Warming Drawer shuts off automatically after
three hours.
• Do not heat cold food in the Warming Drawer.
• Do not use pans or utensils with rough finishes in
the Warming Drawer. Doing so can leave scratches
on the inner drawer surfaces.
WARMING DRAWER
Warming drawer rack in position
CAUTION
•
Do not use the warming drawer for storage of
racks, broiler pans, insert pans, plates, or
utensils. The warming drawer contains a
heating element which may damage any items
not specifically designed to be used with it and
should only be used to store cookware
specifically supplied by LG with your range.
•
Do not put food or foil directly on the surface or
base of the warming drawer. This may result in
damage to your drawer and may spoil your
food.
•
Do not place plastic wrap in the warming
drawer or use it to cover food being heated in
the warming drawer. Plastic may melt onto the
drawer or surrounding areas and is very difficult
to remove. Use only aluminum foil or cookware
that is capable of withstanding baking
temperature to heat or cover your food.
•
Do not use the warming drawer to heat water
or any other liquids. Spilled liquids may cause
an electrical short or result in severe personal
injury, electric shock or death.
•
Never place plastics, paper, canned foods or
other combustible material into the warming
drawer. These items pose a severe risk of fire,
damage and injury.
•
In the unlikely event that an item falls behind
the warming drawer, always turn the power off
and wait for the warming drawer to cool before
retrieving the item. Never attempt to retrieve
any items that fall behind the warming drawer
without first turning the power off and ensuring
the warming drawer cavity has cooled off.
Failure to do so may result in severe personal
injury, electric shock or death.
•
Do not touch the surface of the warming
drawer while it is in operation. Use oven mitts
or hot pads when inserting or removing food to
avoid burns or other injury.
•
Do not leave food in the warming drawer for
longer than one hour. Eating food which has
been heated for too long at low temperatures
can lead to food-borne illnesses.