Pag. 32
15
– CLEANING AND MAINTENANCE
WARNING:
for the correct application of the food safety system
HACCP,
please follow the instructions
in this paragraph.
Groupheads cleaning
•
Procedure to be done at the end of each workday
on each grouphead.
•
Clean the group gasket with a brush.
•
Insert the blind filter in the filterholder.
•
Pour 3-5 gr of detergent powder (LELIT PL103)
in the blind filter.
•
Hook the filterholder onto the grouphead and
perform a washing cycle acting as described in
paragraph 13/3.
•
Remove the filterholder and clean the shower
with a sponge.
•
Rinse letting water come out of each group for 30
seconds.
Filterholder cleaning
•
Pour 1 litre of warm water and 10 gr of detergent
powder into a suitable basin.
•
Remove the filters from the filterholders.
•
Leave the filters and filterholders in the solution
for at least 20 minutes.
•
Remove any residues with a sponge and rinse
with plenty of warm water.
•
Replace the filters in the filterholders, making
sure that the filter fixing spring is in the correct
position.
Cleaning of the steam and hot water wands
•
Using a clean sponge, wash the wands with hot water removing any eventual organic residue. Rinse carefully.
•
To clean the inside of the steam nozzle, proceed as follows: turn the nozzle towards the cup tray and carefully
activate the steam dispensing at least once.
Cleaning the cup and water tray
•
Remove the cup tray and the relative water tray and rinse both with water.
Cleaning the water discharge tray
•
At the end of the working day, pour a jug of hot water into the discharge tray, removing any eventual organic
residue.
Cleaning the appliance body
•
Use a soft cloth and cleaning products WITHOUT ammonia or abrasives, removing any eventual organic residue
in the work area.
Note:
do not spray liquids into the panel slots.
Содержание Giulietta PL1SVH
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