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8
CAUTION: the safety precautions are part of the appliance. Read them carefully
before using your new appliance for the first time. Keep them in a place where
you can find and refer to them later on.
Remove the ladle from the packaging
(fig 1)
.
Remove all packaging, self-adhesives and other accessories inside and outside the
appliance.
Unlock the appliance using the locking latch (b) on the side of the waffle iron
(fig 2)
.
When you first use the appliance, clean the plates using a soft cloth then pour a little oil
on the plates and wipe them with the cloth.
Unlock the appliance using the locking latch (b) on the side of the waffle iron
(fig 2)
.
Set up the magnetised dough collecting tray
(fig 3)
.
Check that the thermostat selector is in the minimum • position
(fig 4)
then plug the cable
into the wall plug
(fig 5)
: the indicator lights switch on.
Place the thermostat selector to the required baking position
(fig 6)
. The green indicator
light switches off.
Preheat the waffle iron for 8 to 10 minutes
(fig 7)
.
The green indicator light switches on when the waffle iron reaches the required cooking
temperature
(fig 8)
.
Start baking.
IMPORTANT
The appliance might generate a slight odour or smoke the first time it is used; this is
normal.
Pour the dough into each baking compartment using the ladle (g)
(fig 9)
.
The dough in the baking compartments should not exceed the height of the the separator
bar.
(fig 10)
DESCRIPTION
a
Magnetised dough collector tray
b
Locking latch
c
Handle
d
Power indicator
e
Thermostat selector
f
Adjustment indicator
g
Ladle
h
Cable storage compartment
BEFORE USE
USING YOUR APPLIANCE
BAKING
KR_GAUFRIER_WD6008_EO_NC00124510_NC00124510 14/04/14 11:08 Page8
Содержание BRUXELLES WD6008 Series
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