Kemper EVOLUTION LINE, Руководство по эксплуатации

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Contents
IV
EVOLUTION LINE roll machine Emil Kemper GmbH
7.4.8.1 Setting a recipe at the conveyor belt.................................................................... 120
7.4.9 Setting the flour duster with flour break-up shaft................................................................ 121
7.4.9.1 Filling the flour duster with flour break-up shaft ................................................... 121
7.4.9.2 Setting a recipe at the flour duster with break-up shaft ....................................... 122
7.4.10 Long-moulding belt ........................................................................................................... 123
7.4.11 Setting the folding mats.................................................................................................... 126
7.4.11.1 Lifting folding mats out of the transport area ..................................................... 126
7.4.11.2 Setting the folding flaps...................................................................................... 126
7.4.12 Setting the alignment and pressure roller (timing roller) .................................................. 127
7.4.12.1 Setting the height of the alignment and pressure roller ..................................... 127
7.4.12.2 Setting a recipe at the alignment and pressure roller ........................................ 127
7.4.13 Setting the reciprocating belt............................................................................................ 129
7.4.13.1 Setting the wooden tray stop ............................................................................. 129
7.4.13.2 Setting a recipe at the reciprocating belt............................................................ 129
7.4.14 Reciprocating belt AB60.1................................................................................................ 134
7.5 Selecting a recipe via the touch panel........................................................................................... 140
7.6 Starting/Stopping the line .............................................................................................................. 142
7.6.1 Touch panel........................................................................................................................ 142
7.6.2 Operator panel.................................................................................................................... 142
7.7 Behaviour after triggering safety devices ...................................................................................... 143
7.7.1 E
MERGENCY STOP
button ..................................................................................................... 143
7.7.2 Limit switches ..................................................................................................................... 144
8 Cleaning and maintenance ............................................................................................................ 145
8.1 Safety information for cleaning and maintenance ......................................................................... 145
8.2 Cleaning and maintenance intervals ............................................................................................. 146
8.2.1 Every 10 operating hours or daily....................................................................................... 146
8.2.1.1 Basic module........................................................................................................ 146
8.2.1.2 Roll-out station ..................................................................................................... 146
8.2.1.3 Centring unit ......................................................................................................... 146
8.2.1.4 Conveyor belt ....................................................................................................... 147
8.2.1.5 Flour duster with flour break-up shaft .................................................................. 147
8.2.1.6 Long-moulding belt............................................................................................... 147
8.2.1.7 Folding mats......................................................................................................... 147
8.2.1.8 Alignment and pressure roller (timing roller) ........................................................ 148
8.2.1.9 Reciprocating belt ................................................................................................ 148
8.2.1.10 Reciprocating belt AB60.1 ................................................................................. 148
8.2.2 Every 50 operating hours or weekly ................................................................................... 148
8.2.2.1 Basic module........................................................................................................ 148
8.2.2.2 Discharge belt 1 ................................................................................................... 149
8.2.2.3 Conveyor belt ....................................................................................................... 149
8.2.2.4 Reciprocating belt ................................................................................................ 149
8.2.2.5 Reciprocating belt AB60.1.................................................................................... 150
8.2.3 Every 200 operating hours or monthly ............................................................................... 150
8.2.3.1 Basic module........................................................................................................ 150
8.2.3.2 Discharge belt 1 ................................................................................................... 150
8.2.3.3 Long-moulding belt............................................................................................... 151
8.2.3.4 Reciprocating belt ................................................................................................ 151
8.2.3.5 Reciprocating belt AB60.1.................................................................................... 151
8.2.4 Every 700 operating hours or every three months ............................................................. 152