Kemper EVOLUTION LINE, Руководство по эксплуатации

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Cleaning and maintenance
148
EVOLUTION LINE roll machine Emil Kemper GmbH
8.2.1.8 Alignment and pressure roller (timing roller)
Cleaning point Cleaning agent Comment
Pressure roller Plastic scraper,
clean cloth
Remove residual dough and flour.
Further explanations can be found in section "8.3.14 Alignment and pressure roller".
8.2.1.9 Reciprocating belt
Cleaning point Cleaning agent Comment
Belt Plastic scraper,
clean cloth Remove residual dough and flour.
Further explanations can be found in section "8.3.15 Reciprocating belt".
8.2.1.10 Reciprocating belt AB60.1
Cleaning point Cleaning agent Comment
Belt Plastic scraper,
clean cloth Remove residual dough and flour.
Pneumatic
equipment Check the pneumatic equipment for leaks and
the correct pressure setting.
Further explanations can be found in section "8.3.16 Reciprocating belt AB60.1".
8.2.2 Every 50 operating hours or weekly
8.2.2.1 Basic module
Maintenance point Lubricant Comment
Cup chains OKS 371 Check the cup chain tension. If necessary,
retension the cup chain.
Lubricate the cup chains if they cause running
noise.
Transfer point Check the transfer points
Further explanations can be found in section "8.3.2 Basic module".