7
Using your appliance
Before the first use
• Remove all packaging and accessories
from inside the ovens.
• The inside of the appliance should be
cleaned to remove all manufacturing
residues.
• Using the oven for the first time, heat
them to the maximum temperature for as
long as it takes to burn off any production
oil residues which could give a nasty
flavour to the food.
Use of the Ovens
To use the main oven:
1 Turn the function selecor knob clockwise
to the desired function.
2 Turn the temperature selector knob
clockwise to the desired temperature.
The orange light comes on to indicate that
the oven is warming up. When it goes out
Warning!
To prevent problems
caused by steam in the oven, open
the door in two stages: half open
(5 cm approx.) for 4-5 seconds
and then fully open.
Keep your face and head away
from the door when opening.
Caution!
During cooking, do not
cover the bottom of the oven
with aluminium or tin foil and do
not place pans or oven trays on it
as this may damage the enamel
coating. If you wish to use
greaseproof paper, place it so that
it will not interfere with the hot
air circulation inside the oven.
Caution!
Never cook on the
oven base. Always place dishes
and trays onto an oven shelf.
Do not leave the grill pan or
other dishes on the oven base as
damage to the oven may occur.
Before using the oven make sure
that the symbol
; appears on
the display.
The appliance is equipped with a
cooling system which
automatically comes on upon a
few minutes after the oven has
been turned on.
Fans cause a steady outflow of air
from above the door which may
continue for a brief period of time
even after the oven has been
turned off.
