11
User manual
5- Ingredient pack handling
Note:
•
Always observe basic and
personal hygiene, wash
hands before handling
ingredient packs.
•
Use only food-grade
cleaning agents for the
drink dispenser. Clean the
dispenser’s exterior parts
with a soft, clean, damp
cloth.
•
Use only fresh drinking
water.
•
Wash hands first, shake pack
at least 10 times, remove
plastic film.
•
Take dosing tube out of pack.
•
Red ring on dosing tube
must cover red circle on
outside of pack, check that
dosing tube is straight and
correcly positioned.
•
Pull perforated strip back
from pack.
•
Pull dosing tube towards red
ring on pack.
•
Reverse pack and place pack
in dispenser.
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