FJ200 -CT USER`S MANUAL
V3.0
Page 4
2. TECHNICAL SPECIFICATIONS
PRODUCT
FJ - 200 CT
400 V
Operating voltage
[V/Hz ]
400 / 50
Power supply
3 phase
(3x230V), 18A
Type of heating
[W]
electrical
Heater power
[W]
15.000
Current
[A]
22
Max. capacity
[litres]
200
Minimum capacity
[litres]
40
Volume of heating water
[litres]
15
Dimension of Milk outlet
DN
65
Dimension of cold water inlet (cooling)
[mm]
DN20
Dimension of hot water outlet (cooling)
[mm]
DN20
Dimension of external water inlet (heating)
[mm]
DN20
Dimension of external water outlet (heating)
[mm]
DN20
Maximum temperature
[°C]
100
Dimensions in cm
(w x d x h) 130x120x150
Net weight
[kg]
185
Protection type of electrical box
IP 56
CAUTION!
Minimum voltage applied is 220V, maximum voltage is 250V!
FJ-200 CT multipurpose kettle is designed for thermal processing of milk into dairy products
(pasteurized milk, crème, cheese, yogurt, …). Multipurpose kettle has closed type construction,
so heating water is always under pressure. For cooling, tap water or cooling tank water is used.
Cooling water flows freely through plate heat exchanger when cooling is applied. For heating
one can choose from different modes of heating:
-
Electrical heating.
Two electrical heaters with 6 kW power are installed and only
heaters are used for heating.
-
External heating.
The kettle has two connections for external water (External water in
and external water out). When outer heating room has enough capacity and adequate
temperature it can be used for heating when connected to the kettle. In this mode only
external water is used for heating.
-
Ex Electrical heating.
In this mode external water is used to heat up the milk
to preentered temperature. When this temperature is reached, external water heating is
stopped and only electrical heaters are used to heat milk above preentered temperature.
It is easy to use product.