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Temperature
Degrees
Function
Warm
37°C
To bring milk or food for children to body-temperature
Hot
50-60°C
To mildly heat milk or food for children
To melt delicate foods which could get damaged at high temperature (chocolate,
butter, etc.)
Very hot
70-80°C
To heat milk
To melt some foods (cheese, sugar)
To cook sauces/creams/puddings made from flour or eggs
Piping hot
90-100°C
To fry lightly various types of food
To cook various types of food
To simmer or boil
To steam
beep can be heard:
•
if the lid is open, on the display there is a
lock symbol and the SPEED engine key
and the PULSE key cannot be selected; the
engine function is disabled.
•
If the lid is closed, on the display the closed
lock symbol will appear.
7. Insert both ingredients and accessories by
following the instructions on the recipe book.
8. Close the lid and insert the dispenser cap if this
is indicated in the recipe.
9. Proceed with the manual setting of time, speed
and temperature or by using an automatic
program.
In case no button is pressed, the device goes in
“energy save” mode after 5 minutes and the
display turns off. To turn it back on, press the POWER
button.
Manual setting
You can set the ROBOT function and the COOKING
function separately or at the same time,
if possible by using the TIMER feature in order to set
the processing time with automatic stop at the end.
Robot function setting: engine speed from 1 to 10
1. Press the engine SPEED button: on the display
the corresponding icon flashes.
2. Set the speed by turning the knob clo
and anti-clockwise - to increase or decrease the
selected value (Figure B).
Position the lid, otherwise the engine function
cannot be set.
Cooking without lid
You can execute the different types of cooking without
lid: in this case, the “robot” feature (engine speed
setting and pulse working) is disabled for security
reasons.
Steam cooking
Steam cooking must be executed at a temperature
of 100°C with the steam basket and the lid. You must
insert at least as much water as the minimum level
indicated inside the container: this guarantees that
the machine works correctly for 60 minutes.
Cooking by boiling
Cooking by boiling must be executed at a temperature
of 100°C, with or without the mixing blade accessory.
You must insert maximum 1 litre of water; please
pay attention: do not exceed the 1,5 litres limit after
inserting the food.
Timer function
The use of the timer allows you to set the desired
processing time and to be warned at the end. The
device stops automatically.
The timer function is particularly useful for long
cooking periods because it allows you not to go over
correct times for the type of food being cooked. In this
way you don’t burn the food you are cooking.
USE OF THE DEVICE
1. Unwind the power cable
2. Insert the cable connector in the connector
housing of the cable, pushing until the very end.
3.
Make sure the product is on a flat surface.
4. Connect the power cable to a wall socket.
5. Insert both the container and the lid
6. Turn on the device: the panel will turn on and a
Содержание MC 057 AX0
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