Hioki DSM-8104, Инструкция по эксплуатации

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5. Preparations for Measurement
5.1 Setting Measuring Conditions ······································································ 20
5.1.1 Screen types ···························································································· 22
5.1.2 Setting measuring mode··········································································· 28
5.1.3 Setting measuring voltage ········································································ 28
5.1.4 Setting current limiter ··············································································· 29
5.1.5 Setting measuring range ·········································································· 30
5.1.6 Setting integral time (sampling time)························································· 31
5.1.7 Setting averaging function ········································································ 32
5.1.8 Setting trigger mode ················································································· 32
5.1.9 Creating a program ·················································································· 33
5.1.10 Setting measured data buffer function ···················································· 35
5.1.11 Setting operating environment ································································ 37
5.1.12 Setting other items ················································································· 38
5.2 Display and Processing of Measured Value ················································· 40
5.2.1 Displaying measured value······································································· 40
5.2.2 Comparison measurement········································································ 42
5.2.3 Deviation display ······················································································ 43
5.2.4 Creating histogram ··················································································· 44
6. Measurement
6.1 Functions of and Connecting Measuring Terminals······································ 47
6.1.1 Functions of measuring terminals ····························································· 47
6.1.2 Connecting measuring terminals ······························································ 48
6.2 Measuring Parts and Circuits······································································· 50
6.2.1 Using measuring jigs ················································································ 50
6.2.2 Auto measurement ··················································································· 52
6.2.3 When measuring jig is not used································································ 54
6.2.4 Measurement of circuits ··········································································· 55
6.3 Measuring Planar Sample ··········································································· 55
6.3.1 Measurement by pin terminal···································································· 55
6.3.2 Measurement by electrode for surface resistance measurement··············· 56
6.3.3 Measurement by electrode for planar sample ··········································· 56
6.3.4 Use of shielding box ················································································· 58
6.4 Measuring Liquid Sample ············································································ 60
6.4.1 Measurement by electrode for liquid sample ············································· 60
6.5 Current Measurement·················································································· 62
6.6 Ending Measurement ·················································································· 62
6.7 Measurement Check ··················································································· 63
6.7.1 Voltage check··························································································· 63
6.7.2 Contact check ·························································································· 63