Hendi 975350, Руководство пользователя

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7
EN
The manufacturer and dealer is not liable for any
inaccuracies due to printing errors or transcrip-
tion, in this manual. In line with our policy of con-
tinuous improvement products, we reserve the right to make modification of the product, pack-
aging and specifications contained in the Docu-
mentation without prior notice.
4. VACUUM PACKING PROCESS DESCRIPTION
4.1 PRIOR TO START-UP
• Connect the machine to the power supply.
• When the machine is switched on, the LED lights up.
• The machine is ready to use.
4.2 HOW TO MAKE BAG FROM ROLL
• Choose roll with suitable width.
• Put the open end of the roll across the seal wire
(please make sure the open end is across the
seal wire); close the lid.
• While pressing lid down with thumbs, press in
latches on both sides of machine base with index
fi ngers and lock.
• Choose the right seal time option.
- “Normal” – Suitable for working in warm or hot
air temperature; or vacuum dry items (without
liquid).
- “Extended” – Suitable for working in cool or cold
air temperature; or vacuum wet items (with liquid).
• Press “Seal” button. The machine starts to seal;
vacuum pump stops working; no noise; indicator
light turns to orange. When sealing is complete,
the machine will go on vacuuming for 3 seconds
to make vacuum more perfect; indicator light
turns to red.
• Lid will raise slightly and green light will illumi-
nate.
• Sealing cycle is complete.
• Remove bag and inspect seal.
(Note: A positive
seal will look clear upon inspection. If the seal
is spotty, incomplete, wrinkled, white or milky,
remove sealed portion and run vacuum and
seal process again.)
4.3 HOW TO VACUUM AND SEAL WITH BAGS
• Choose suitable vacuum bag, place item in bag.
• Allow at least 4.5cm space after item is put in
bag, to ensure better vacuum.
• Put the open end of bag across the chamber seal
gasket. Please make sure that the open end is
within the vacuum chamber.
• Close the lid.
• While pressing lid down with thumbs, press in
latches on both sides of machine base with index
fi ngers and lock.
• Choose the right seal time option.
- “Normal” – Suitable for working in warm or hot air
temperature; or vacuum dry items (without liquid).
- “Extended” – Suitable for working in cool or cold
air temperature; or vacuum wet items (with liquid).
• Press “Vacuum & Seal” button. Indicator light
will turn red.
• Vacuum pump will engage and suction will pull
lid and seal bar down causing lid to unlock (pop-
ping sound indicates latches unlocking).
• Vacuum level sensor knows when it achieves
proper vacuum level and will automatically go
into seal mode.
• When in seal mode, indicator light will change
orange, The machine starts to seal; vacuum
pump stops working; no noise; indicator light
turns to orange.