Granby B*G-3, Инструкция по установке, эксплуатации и обслуживанию, Страница: 29 / 37

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GRANBY B*G CAST IRON SERIES
Appliance
Model
No. de
section
Length
(inches)
Shipping
weight
(lbs)
Water
Content
(gal.)
Supply Outlet
(inches)
Return Outlet
(inches)
B*G – E6-0085-**
3 18-7/8" 370 5.5 1-1/4" 1-1/4"
B*G – E7-0121-**
4 22-1/2" 437 6.9 1-1/4" 1-1/4"
B*G –E7-0152-**
5 26-3/4" 503 8.2 1-1/4" 1-1/4"
B*G – E7-0174-**
6 31-1/8" 569 9.5 1-1/4" 1-1/4"
B*G – E8-0194-**
7 35-1/2" 639 10.8 1-1/4" 1-1/4"
B*G – E8-0224-**
8 39-3/4" 705 12.2 1-1/4" 1-1/4"
WARNING: Do not operate if any controls have been submerged. Contact a
qualified technician for inspection prior to use.
11.0 BOILER START UP AND OPERATION
11.1 START UP PROCEDURE
•
Prior to start up make sure the service switch is in the OFF position.
•
Check all fittings and wiring.
•
Insure that the boiler and the entire heating system are completely filled with water
and that all air has been purged from the system resulting that proper system
pressure is achieved. The minimum PSIG is 12.
•
Open all manual shutoffs throughout the system.
•
Set operating controls to the recommended settings.
•
Follow the burner manufacturer’s instructions for proper light off and setting.
Using accurate combustion test equipment set the burner for proper “steady
state” operation. The use of accurate instruments is necessary to achieve
maximum efficiency.
•
Adjust the thermostat to manufacturer’s instruction