
Category
Recipe-
Ingredients:
DS28
SUJI KA HALWA
Suji - Roasted
2 cup
Milk
2 cup
Sugar
2 cup
Ghee
1½ cup
Cardamom Powder
1½ tsp
Cashews
8
Almonds
8
Raisins
few
Water As Required
Method of Preparation:
"Step 1: Take a microwave oven safe glass bowl; add the suji. Select category , enter weight, press start ( Stir
once in between).
Step 2: When the oven beeps, remove and add all other ingredients mix well and press start. Serve hot."
Category
Recipe-
Ingredients:
DS29
SANDESH
Paneer (grated)
250 g
Milkmaid
75 g
Rose water
1½ tbsp
Elaichi seeds
1 tsp
Chopped pista
few
Khoa (mashed)
150 gm
Method of Preparation:
"Step 1: In a microwave oven safe bowl add grated paneer, khoa, rose water & milkmaid. Mix well. Select cat-
egory, enter weight and press start.
Step 2: When the oven beeps, stir well & press start. Allow to cool. Hang in Muslin cloth for 20 minutes if it is too
wet. Make balls out of the mixture & roll them in elaichi powder & chopped pista. Refrigerate till set."
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0
DESSERTS/ SOUPS
Содержание GME 730 CR1 PZ
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