31
ELECTRIC CONVECTION OVENS
EN
always contact the Dealer who sold the appliance, specifying the
problem, the model and serial number of the appliance you have.
• Only contact personnel authorized by the Manufacturer, with the
necessary professional qualifications, for repairs and replacement of
parts, and non-routine maintenance, or if the appliance breaks down
or malfunctions.
• Only use original spare parts.
• Before installation, make sure that the electrical power supply and
water supply values are compatible with the values given on the
technical data plate.
• Electrical safety of ovens is assured by connection to en efficient
earth system (which must be inspected at regular intervals) in
compliance with regulations in force.
• Only specifically trained personnel should be allowed to use and
supervise ovens during use.
• Do not have the appliance installed near sources of heat such as
fryers, hobs etc.
• Under no circumstances obstruct the vents.
• Ask your installer for instructions on how to use the water softener/
scale eliminator properly. (Warning: if the resin regeneration
procedure is not perfect, it may cause the appliance to rust).
• Before using the oven for the first time, it must be carefully cleaned:
- clean the outside using only a damp cloth;
- the inside of the cooking compartment must be cleaned with water;
- in any case, do not use steel wool scouring pads to clean the oven.
1 - First Part
Failure to comply with these rules may compromise safety of both
the appliance and user.
Should either the user or technical personnel given the task of
installing the appliance fail to comply with the regulations contained
herein, the Manufacturer shall decline all responsibility, and any
accident or trouble as a result of said non-compliance shall not be
attributable to the Manufacturer.
