GALILEI GIANO 70, Руководство пользователя и по обслуживанию

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5 Cod. 80000080c – 17.07.2018
GENERAL RECOMMENDATIONS
It is hardly necessary to pay attention to the following instructions and guidelines, as well as to the
pictograms and their meanings. The topics included in this section of the manual have been categorized
and grouped according the following criteria:
NOTICE: information for a correct and effective use of the equipment.
DANGER: topics related to potential risks for users and third persons.
WARNING: topics related to potential risks for things and/or for the equipment itself.
Placement of the cabinet
For unloading and handling of the counter by means of a forklift make reference to the handling/lifting
points described in this manual. The use of forklifts is exclusively allowed to skilled and authorized
personnel who has been certified as “forklift operator”. During unloading, placement and installation of the
cabinets the use of proper protective equipment is required (e.g. protective gloves and eyeware).
The cabinet cannot be used in open spaces
. Verify the environment conditions in which the unit is
going to be installed (temperature and relative humidity) and make sure they are not higher than those of
the climate class indicated in the identification plate (e.g. climate class 3, max. temp. 25°C, R.H. 60%).
Higher levels of temperature and/or relative humidity can possibly cause a higher energy consumption and
poorer performances of the cabinet. Such possible conditions are therefore likely to cause a shortening of
the shelf-life and a rapid deterioration of the displayed products.
Avoid the exposure of the cabinet to direct sunlight , or a placement of the unit in proximity of hot
sources like cooking ovens, heating radiators, high-intensity lighting systems and any other possible heating
source.
It is hardly recommended to place the unit away from doors, windows, AC air-grills. In any case, it
must be avoided that air drafts with speed higher than 0.2 m/sec may hit the cabinet .
Cabinets with built-in condensing unit (plug-in): assure a frequent change of air in the environment in
which the cabinet is operating, also during closing time/closing holidays of the P.o.S.
Cabinets with built-in condensing unit (plug-in): the basement of the cabinet has been engineered to
guarantee a proper ventilation of the condensing unit, it is therefore recommended
not to obstruct the air-
intake grills by placing materials, of whatever nature, along its external perimeter .
Warning : installation of further covers or customized cladding systems of the basement is not allowed .
Cabinets with built-in condensing unit (plug-in): some plug-in units (e.g. promotional stand-alone
units) can be multiplexed side-by-side and/or back-to-back, to form larger shop-around-islands. In this case
it is recommended to observe the instructions and the arrangement drawings included in this manual, and
not to exceed the indicated number of multiplexed units. The failure to observe these requirements lead to
a higher energy consumption and, as result of an insufficient ventilation, also to possible damages of the
condensing unit itself.
Cabinets with built-in condensing unit (plug-in): In case the cabinet is placed with its backside to a wall,
make sure to leave at least 5cm between the wall and the backside of the unit.
Once the cabinet is placed in the final point of installation, remove the packaging and the possible
protecting film. For remote counters, remove the handling bars (if present) fixed to the levelling feet.